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Vigo Rice Coconut Ginger - 8 Oz
Rice, Coconut Ginger
Made with imported jasmine rice & sea salt. Completely seasoned. Real ginger. No MSG added (Except those naturally occurring glutamates). No artificial flavors. No artificial colors. No preservatives. Gluten free. www.vigofoods.com. Manufactured in the USA.
Serving Size: 0.33cup dry
Servings Per Container: about 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 680mg||30%|
|Potassium||Amount Per serving 50mg||2%|
|Total Carbohydrate||Amount Per serving 43g||16%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 4g||0%|
Jasmine Rice, Sea Salt, Dried Coconut Milk Creamer. Contain 2% or Less of: Ground Ginger, Lime Juice Powder, Yeast Extract, Granulated Onions, Cane Sugar, Natural Flavors, Granulated Garlic, Palm Oil, Celery Powder, Turmeric, Parsley, White Pepper.
Directions Stove Top Instructions: In a large saucepan with tight fitting lid, bring 2 cups (16 oz) of water to a boil. Add 2 tbsp of coconut oil or butter (optional), then one package of Vigo Coconut Ginger Rice, stirring while boiling for one minute. Cover saucepan tightly. Reduce heat to simmer, allow to cook for 20-25 minutes. Serve.
About the Producer Vigo Importing