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La Preferida White Beans Small, 16.0 Oz - 16 Oz
White Beans, Small
US No. 1 grade. Est. 1949. www.lapreferida.com. Product of USA.
Ingredients
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Serving Size: 0.25cup (dry) Servings Per Container: about 12 |
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| Calories | Amount Per Serving
70 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 0g | Daily Value 0% |
| Saturated Fat | Amount Per serving 0g | Daily Value 0% |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Cholesterol | Amount Per serving 0mg | Daily Value 0% |
| Sodium | Amount Per serving 15mg | Daily Value 1% |
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Carbohydrate | Amount Per serving 22g | Daily Value 7% |
| Dietary Fiber | Amount Per serving 14g | Daily Value 56% |
| Total Sugars | Amount Per serving 1g | Daily Value 0% |
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Protein | Amount Per serving 8g | Daily Value 0% |
| Calcium | Amount Per Serving 0mg | Daily Value 8% |
| Iron | Amount Per Serving 0mg | Daily Value 20% |
Product Attributes
Kosher
Directions
Beans are a natural agricultural product. Although we carefully sort our beans to eliminate stones and debris, it is not always possible to remove all foreign material. Please sort and rinse beans before cooking. To Prepare: [1 lb dry beans (2 cups) = 5-6 cups cooked beans]. 1. Sort and rinse beans. 2. Soak to reduce cooking time (use 6 cups water for every 1 lb dry beans; oversoaking may cause beans to split). Quick Soak: Boil beans and water for 2 minutes, remove from heat, cover and let stand for 1 hour. Long Soak: Let beans and water stand overnight (6-8 hours). 3. Cook: Simmer until beans are tender (approx. 1 hour). To Serve: Use in casseroles, soups and salads, or to make baked beans.
About the Producer
LA PREFERIDA
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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