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La Preferida Fideo Regular Vermicelli 10 Oz - 10 Oz
No. 1 semolina. Est. 1949. For generations, La Preferida has been the preferred choice for quality food for the entire family. We hope that you enjoy this selection. Muchas gracias! www.lapreferida.com. Product of USA.
Serving Size: 2oz dry
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 36g||12%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 6g||0%|
Durum Semolina/Durum Flour - Enriched with Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid.
Warning Contains: Allergens: wheat.
Directions Cooking Directions: 1. Bring 3 quarts of water to boil. Add salt to taste, if desired. 2. Add pasta and stir. 3. Continue boiling uncovered until tender, approximately 14 minutes. 4. Drain well.
About the Producer La Preferida
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