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Delallo Hot Sopressata - 9 Oz
Salami, Sopressata, Hot
Made of coarsely ground top cuts of pork, our artisan-style Calabrian-inspired salumi is cured with fiery red chilies and robust garlic for a bold, spicy flavor and firm texture. Since 1950. Artisan salumi. Traditional homestyle recipe. U.S. Inspected and passed by Department of Agriculture. www.delallo.com. Processed and packed in the USA.
Serving Size: 1oz
Servings Per Container: 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 440mg||18%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Total Sugars||Amount Per serving (-)|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 7g||0%|
Pork, Salt, Natural Spices, Dextrose, Paprika, Sodium Erythorbate, Lactic Acid Starter Culture, Potassium Nitrate, Garlic, Sodium Nitrite.
Directions To easily remove casing, wet salumi with a damp paper towel for approx. 5 min. Using a straight edge knife, slowly peel back casing prior slicing & serving. Refrigerate after opening.
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