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Sacla Pasta Sauce Pesto Alla Genovese Italian Basil - 10.23 Oz
Pasta Sauce
Italian basil and cheese. Italian basil only. Pesto comes from Pestare meaning to pound. This sauce is made of basil leaves, garlic, crumbly Italian DOP cheese, nuts and flavorful oil. This delicious regional sauce made in Italy by Italians - is full of intense flavors. From our table to yours - Buon Appetito! Since 1939. For more than 75 years, my family's pursuit of crafting perfect Italian pasta sauces using only Italy's finest ingredients is what has set the Sacla brand apart. We've never wavered on the principles that have made us who we are from the very beginning. Today, the Sacla brand continues to transform the sun-ripened Italian cherry tomatoes and vegetables into extraordinary experiences, bite by bite. - Chiara Ercole, Chairman. Non GMO. www.sacla.us. Imported from Italy.
Ingredients
|
Serving Size: 0.25cups Servings Per Container: 5 |
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| Calories | Amount Per Serving
230 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 20g | 25% |
| Saturated Fat | Amount Per serving 3g | 14% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving <5mg | 2% |
| Sodium | Amount Per serving 770mg | 33% |
| Potassium | Amount Per serving 0 | 2% |
| Total Carbohydrate | Amount Per serving 10g | 4% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 6% | |
| Iron | 4% | |
Sunflower Seed Oil, Italian Basil, Cashew Nuts, Grana Padano DOP Italian Cheese (Cow, Milk, Salt, Rennet, Lysozyme from Egg), Pecorino Romano DOP Italian Cheese (Ewes Milk, Salt, Rennet), Water, Glucose, Sea Salt, Potatoes, Pine Kernels, Lactic Acid, Garlic Powder, Whey Protein, Extra Virgin Olive Oil.
Product Attributes
Warning
Contains: Contains: nuts, milk, eggs.
Directions
Serving Suggestions: Stir into cooked pasta or risotto, spread on baked bread to make bruschetta or serve on cooked meat, fish or vegetables. Refrigerate after opening and use within 2 weeks.
About the Producer
Sacla North America
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
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