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Arteos Pie Cheese Twist Filo - 14.1 Bx

Arteos Pie Cheese Twist Filo - 14.1 Bx

Twist Pie, Filo, Cheese

With Mizithra and feta cheeses. Filo kneaded with extra virgin olive oil. No preservatives. Non-GMO product. No hydrogenated oils. 30 Min. Authentic Greek bakery. ITQI: International Taste & Quality Institute. Brussels. 2015. Arteos in Greek means whole, complete, missing nothing. Grinding wheat into flour, kneading it with olive oil to produce a crispy filo, and combining it with tasty, traditional fillings have been a centuries old tradition in Greek cuisine. With experience of more than 25 years in manufacturing ready-to-bake products, we prepare delicious Greek specialties from traditional recipes, using ingredients of the highest quality. During product production the certified food safety ISO 22000:2005 are implemented. Produced in Greece.
Nutrition Facts

Serving Size: 0.33pie
Servings Per Container: 3
Calories Amount Per Serving
360
% Daily Value
Calories From Fat Amount Per serving 170
Total Fat Amount Per serving 19g 29%
Saturated Fat Amount Per serving 8g 40%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 710mg 30%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 4g 16%
Sugars Amount Per serving 3g
Protein Amount Per serving 10g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 8%
Filo Dough: Wheat Flour Unenriched (Wheat Flour, Wheat Gluten, Dough Improver {L-Cysteine, Enzyme: a-Amylase}), Water, Vegetable Oil (Palm Oil, Cotton Seed Oil and Sunflower Seed Oil), Extra Virgin Olive Oil, Corn Starch, Salt, Sugar, Filling: Mizithra Cheese (Cow, Sheep and Goat Whey, Salt), Water, Durum Wheat Semolina, Feta Cheese (Sheep and Goat Milk, Salt, Rennet, Lactic Acid Culture, Calcium Chloride), Salt, Dried Egg-White, White Pepper.
Product Attributes
Warning Contains: Contains: egg, milk, wheat. Contributes to the production of certified sustainable palm oil.
Directions Remove the lid and bake. Baking Instructions: Preheat the oven to 350 degrees F. Take out the Filo Twist from the freezer and remove the lid. Place the frozen Filo Twist (in the cardboard tray) on the middle oven rack. Bake approximately 30 minutes until the Filo Twist obtains a golden-brown color. Adjust baking time and temperature according to your oven type. This product cannot be baked in a microwave oven. Keep frozen. Deep frozen product. Warning: Do not refreeze after defrosting.
About the Producer Barba Stathis

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