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Country Pasta Pasta Egg Noodle Homemade Style Bag - 16 Oz
Egg Pasta
Made with 100% durum semolina, fresh eggs, and sea salt. Homemade style. Real old-fashioned pasta flavor. Let's go back to the beginning when founders Dean and Linda Knutson used a team of horses and horse-drawn equipment to harvest the durum that was used to make their pasta. Those handcrafted traditions still guide us today at Country Pasta. With North American-sourced ingredients, our Homemade Style Egg Pasta is created using the old-fashioned roll and cut method. This egg pasta has become a time-honored favorite on dinner tables across the nation. We make our pasta with 100% durum semolina, fresh eggs, and sea salt. Our care and commitment to quality come to life in every delicious bite. www.countrypasta.com. Please recycle.
Ingredients
Serving Size: 2oz dry Servings Per Container: 8 |
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Calories | Amount Per Serving
210 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 15 | |
Total Fat | Amount Per serving 1.5g | 2% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 65mg | 3% |
Total Carbohydrate | Amount Per serving 42g | 14% |
Dietary Fiber | Amount Per serving 3g | 12% |
Sugars | Amount Per serving <1g | |
Protein | Amount Per serving 8g | 16% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 4% |
100% Durum Wheat Semolina (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs (Whole Eggs, Citric Acid), and Sea Salt.
Product Attributes
Warning
Contains: Contains: wheat & eggs.
Directions
To Prepare: Cook 18-22 minutes in boiling water.
About the Producer
Country Foods
Disclaimer
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