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Marie Callenders Meal For Two Vermont Mac And Cheese - 27 Oz

Marie Callenders Meal For Two Vermont Mac And Cheese - 27 Oz

Nutrition Facts
Serving size 0.5 package
Servings Per Container 2
Amount Per Serving (+)
Calories 590 1190
Calories from Fat 0 0
% Daily Value*
Total Fat 23g 29% 59%
Saturated Fat 14g 70% 140%
Trans Fat 0.5g
Cholesterol 60mg 20% 40%
Sodium 1390mg 60% 121%
Potassium 160mg 4% 8%
Total Carbohydrate 72g 26% 53%
Dietary Fiber 5g 18% 39%
Sugars (-)
Protein 23g 32% 64%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 30% 60%
Iron 15% 30%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Vermont White Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Powdered Cellulose [to Prevent Caking], Natamycin [Mold Inhibitor]), Cream, Contains 2% or Less of: Modified Corn Starch, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Salt, Nonfat Dry Milk, Sodium Phosphates, Spice, Xanthan Gum, Guar Gum.
Mac & Cheese, Vermont White Cheddar

Tender pasta in a creamy Vermont white cheddar cheese sauce. No artificial flavors. 23 g of protein per serving. Per 1/2 Package: 590 calories; 14 g sat fat (70% DV); 1390 mg sodium (60% DV); 3 g total sugars. Excellent source of protein. Now larger size (27 oz v. previous 24 oz size). Meal for two. No artificial preservatives. No artificial colors. Made with real cream. Perfect blend of Vermont Cheddar & Parmesan Cheese. Made from scratch sauce. Hearty meals made easy. Comfort food meals you know and love - ready when you need them! www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mareicallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.

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Product Attributes
Warning Contains: Contains: milk, wheat.
Directions Must be cooked thoroughly. Microwave Oven: Cook only one at a time. 1. Peel back corner film to vent. 2. Cook on high 11 to 12 1/2 minutes. 3. Check that food is cooked thoroughly. Careful, It's hot! Let stand 5 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Peel back corner if film to vent. Cook on baking sheet in center of oven 55 to 60 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 5 minutes; enjoy. Food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Tray designed for single use only. Do not re-use. Keep frozen.
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