TOMATO AND RICOTTA PESTO: based on an age-old Sicilian recipe, this pesto combines the sweetness of tomatoes with the smooth subtle tones on ricotta cheese.
A PASSION FOR PERFECTION: 150 years of the highest possible standards go into every authentic olive oil, pesto, glaze and vinegar, designed for those who want only the best in their kitchens.
ENDLESS USES: Try it for roasting protiens and vegetables, baked into bread, added to mashed potatoes, layred with pasta as lasagna or a base for creamy soups.
Adding Filippo Berio olive oils to the recipe takes the flavor even further!
- AUTHENTIC RECIPE: produced in Liguria, Italy, the original home of pesto, our dedication to authentic recipes sets these flavors apart and would make our illustrious founder proud.
- READY TO ENJOY: No need to heat. Shake well before use. Refrigerate once opened and use within two weeks.
- GLASS JAR: always recyclable, it perfectly preserves all the flavor and aroma.
- Contains: milk, cashew nuts, walnuts.May contain small fragment of nut shell.
- Gluten Free