Neapolitan Thin Pizza Crust Brooklyn Bred - 9.06 Oz
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Nutrition Facts

Serving Size: 0.50crust
Servings Per Container: 6
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 1.5g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 260mg 11%
Potassium Amount Per serving 34mg 0%
Total Carbohydrate Amount Per serving 21g 8%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 3g
Vitamin A (-)
Vitamin C (-)
Calcium 6%
Iron 0%
00 Flour, Water, Contains less than 2% of: Yeast, Salt, Olive Oil, Canola Oil, Sugar, Semolina Flour, Ground Millet, Natural Flavor, Wheat Gluten, Natural Mold Inhibitors (Cultured Sugar, Cultured Wheat Flour, Cultured Wheat Starch, Vinegar), Enzymes.
Pizza Crust, Neapolitan, Thin

Vegan. Kosher. Made only with non-GMO ingredients. Since 1930. Bonus pack 1 free crust. 3 thin crusts. Naturally fermented. Our bred your imagination. Perhaps the most savored lesson one learns growing up in Brooklyn is that the success of every great pizza starts - and finishes - with its crust. We bake our Brooklyn Bred Thin Pizza Crusts with speciality 00 pizza flour and ferment them naturally so that you can enjoy an even thinner, lighter, hearth-baked bite - crispy on the outside, soft on the inside. Ideal for trendy appetizers, single serve pizzas, calorie-counting options. Makes a delicious panini sandwich, too! Brooklyn Bred Thin Pizza Crusts-because thin is in! David Mafoud, Edward Mafoud 3rd generation bakers damascus bakeries bred in brooklyn since 1930. Ready to crisp. What is 00 Pizza Flour? In Italy, the symbol 00 denotes the most - soft specialty flour. It's the preferred flour of artisan Neopolitan Pizzaiolos who complete to create a light crust that is crisp on the out

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Product Attributes
Kosher
Warning Contains: Contains: wheat. produced in a facility that has soy, sesame and milk.
Directions Store pizza crust at room temperature for daily use. Otherwise, freeze.
About the Producer Damascus Bakery Inc
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