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Williams Seasoning Mix Chili Chicken - 1.125 Oz

Williams Seasoning Mix Chili Chicken - 1.125 Oz

Seasoning, Chicken Chili

No salt added. Seasons 1 lb meat. No MSG. No preservatives. No artificial colors.
Nutrition Facts

Serving Size: 1tbsp dry
Servings Per Container: 5
Calories Amount Per Serving
20
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 20mg 1%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 0g 0%
Vitamin A 10%
Vitamin C 10%
Calcium 0%
Iron 0%
Maltodextrin, Dehydrated Green Chili Pepper, Dehydrated Onion and Garlic, Spices, Dehydrated Green Bell Pepper, Partially Hydrogenated Cottonseed/Soybean Oil, Autolyzed Yeast Extract, Modified Corn Starch, Natural Flavors (Corn Syrup Solids, Lime Juice Solids), Dextrose, Citric Acid, Disodium Inosinate.
Product Attributes
Kosher
Directions 1. In medium saucepan place 1 pound boneless, skinless chicken breasts and 1-1/2 cups water. Bring to a boil. Reduce heat and simmer until chicken is tender (about 20 minutes). 2. Remove chicken from water and shred or dice. Return chicken to water. 3. Add Chicken Chili Seasoning, 1 can (15-16 oz) great northern beans with liquid, and one can (11-15 oz) white corn, drained. Stir well. Bring to a boil. Reduce heat and simmer 10-20 minutes, stirring occasionally. Salt to taste, if desired. Serving Suggestions: Serve with warm, flour tortillas.
About the Producer Williams Foods

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