Noodles, Organic, White Rice, Vermicelli
USDA Organic. Certified Organic by ACT. Gluten free. Vegan. Non GMO Project verified. nongmoproject.org. Enjoy an authentic Asian meal in minutes! The Key to Asian Made Easy. Ka-Me Organic Rice Noodles, premium quality, grown and harvested on an organic farm in Thailand and naturally gluten free. It is a traditional ingredient, versatile in many Thai and Southeast Asian recipes and perfect served hot or cold added to stir-fries, soups and salads. panosbrand.com. kame.com. nongmoproject.org. Facebook. Pinterest. Instagram. Try all Ka-Me Organic Rice Noodle Varieties: White Rice Noodles Vermicelli; Brown Rice Noodles Vermicelli; Red Rice Noodles Pad Thai; Black Rice Noodles Pad Thai. Product of Thailand.
Nutrition Facts
| Serving Size : |
0.25G21 |
| Servings Per Container : |
4 |
|
| Calories |
Amount Per serving
200
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
0g
|
0%
|
| Saturated Fat |
Amount Per serving
0g
|
0%
|
| Trans Fat |
Amount Per serving
0g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
0%
|
| Sodium |
Amount Per serving
5mg
|
0%
|
| Potassium |
Amount Per serving
2mg
|
0%
|
| Total Carbohydrate |
Amount Per serving
47g
|
17%
|
| Dietary Fiber |
Amount Per serving
1g
|
4%
|
| Total Sugars |
Amount Per serving
0g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
2g
|
0%
|
| Calcium |
Amount Per serving
10mg
|
0%
|
| Iron |
Amount Per serving
0.4mg
|
2%
|
Organic White Rice.
Product Attributes
Kosher,Organic,Gluten Free,Vegan
Warning
Contains: Allergen Safe: peanuts, wheat, soy, dairy, eggs, fish, shellfish, tree nuts.
Directions
Soak noodles in 5 quarts of hot water (not boiling) for 10-12 minutes, stir occasionally to keep noodles from sticking. Drain. Add noodles to skillet, toss often. Cook for 2-3 minutes. Note: Cooking instructions are intended to achieve a firm texture.
About the Producer
PANOS BRANDS
