Bread, Jewish Rye
Per 1 Slice: 80 calories; 0 g sat fat (0% DV); 240 mg sodium (10% DV); less than 1 g total sugars. Since 1921, Wonder has been bringing delicious tasting, soft textured bread to dinner tables and pleasing generations of families in the process! We've been perfecting the art of making bread since we opened our first bakery. We only make the kind of bread we'd proudly serve our friends and family. That's just the Wonder way! wonderbread.com. Facebook. Instagram. Twitter. Pinterest. (hashtag)SpotTheWonder. (hashtag)SpreadTheWonder. (at)WonderBreadUSA. Questions? Comments? Let's connect - wonderbread.com or give us a call at 1-866-245-8921, Monday - Friday 8 am - 5 pm EDT.
Nutrition Facts
Serving Size : |
1slice |
Servings Per Container : |
14 |
|
Calories |
Amount Per serving
80
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1g
|
1%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
240mg
|
10%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
15g
|
6%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
39mg
|
2%
|
Iron |
Amount Per serving
1.3mg
|
8%
|
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Salt, Ground Caraway, Whole Caraway Seeds, Soybean Oil, Wheat Gluten, Acetic Acid, Vinegar, Mono and Diglycerides, Calcium Sulfate, Calcium Stearoyl Lactylate, Sodium Stearoyl Lactylate, Niacin, Iron (Ferrous Sulfate), Lactic Acid, Soy Lecithin, Monocalcium Phosphate, Phosphoric Acid, Xanthan Gum, Thiamine Hydrochloride, Enzymes, Riboflavin, Calcium Peroxide, Folic Acid, Calcium Propionate (to Retard Spoilage).
About the Producer
Flowers Bakeries