Green Chile Breakfast Quesadilla - 14 Oz
Serving Size: 7oz
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 24g||31%|
|Saturated Fat||Amount Per serving 10g||50%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 210mg||70%|
|Sodium||Amount Per serving 1380mg||60%|
|Potassium||Amount Per serving 250mg||6%|
|Total Carbohydrate||Amount Per serving 39g||14%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 22g|
Bleached Wheat Flour (Wheat Flour, Enrichment [Niacin, Reduced Iron, thiamine Mononitrate, Riboflavin, Folic Acid], Enzyme), Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color], Potato Starch and Powdered Cellulose Added to Prevent Caking), Fire Roasted Tomatoes (Vine-Ripened Unpeeled Diced Tomatoes, Tomato Juice, Less than 2% of Salt, Citric Acid, Calcium Chloride, Tapioca Starch, Yeast Extract, Natural Flavor Including Smoke, Garlic Powder, Onion Powder), Bacon (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate), Chipotle Peppers (Chipotle Peppers, Water, Tomato Puree, Corn Oil, Corn Starch, Salt, Vinegar, Caramel Color, Onion Powder, Garlic Powder, Spices), Green Chile
Quesadillas, Breakfast, 2 Pack
With eggs, bacon, cheddar cheese & fire roasted tomato salsa in a flour tortilla. Per Serving: 22 g protein. Ignite Your Southwest Soul! The alternative name for pepper is chile, derived from the Aztec word, chili. Chipotle pepper, derived from the Aztec word chilpoctli, is a smoke-dried jalapeno. The famous hatch green chile is grown in the hatch valley of New Mexico along the Rio Grande. US inspected and passed by Department of Agriculture. www.GreenChileFoods.com.
Warning Contains: Contains: egg, milk, soy, wheat.
Directions Cooking Methods: Microwave (Frozen): Wrap frozen quesadillas in paper towel and cook on high setting for approximately 45-55 seconds on each side. Allow to cool before serving. Stove Top (Preferred Method): Prepare from thawed state. (A) Thaw. Remove from box. Remove plastic wrapping. (B) 1 tsp butter. Heat skillet with 1 tsp of butter over low to medium heat. (C) Add quesadilla(s). Cook for 2-3 minutes on each side or until quesadillas are cooked through inside and crisp and golden brown on the outside. Caution - quesadilla will be hot! Cook times may vary. Product must be cooked to an internal temperature of 165 degrees F prior to eating. Promptly refrigerate any unused heated portion. Keep frozen. Cook thoroughly before serving.
About the Producer Green Chili Concepts, Llc
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