Chicken & Grits Bowl, North Carolina Style
Cheddar grits with chicken breast, topped with blackeye peas, celery and red bell peppers, smothered in north carolina Style bbq Sauce. No artificial flavors. Per Meal: 330 calories; 6 g sat fat (30% DV); 1200 mg sodium (52% DV); 8 g total sugars. 18 g of protein. A big bowl of delicious. Inspired by the restaurants and backyards of North Carolina, our tangy bbq sauce deliciously complements premium chicken breast. Southern style grity made with real cheddar cheese. No preservatives. No artificial colors. Inspected for wholesomeness by US Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan here for more food information. Questions or comments, visit us at www.mareicallendersmeals.com or call Mon.-Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the package.
Nutrition Facts
Serving Size : |
1meal |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
330
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
11g
|
14%
|
Saturated Fat |
Amount Per serving
6g
|
30%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
50mg
|
17%
|
Sodium |
Amount Per serving
1200mg
|
52%
|
Potassium |
Amount Per serving
590mg
|
15%
|
Total Carbohydrate |
Amount Per serving
40g
|
15%
|
Dietary Fiber |
Amount Per serving
5g
|
18%
|
Total Sugars |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
7g
|
14%
|
Protein |
Amount Per serving
18g
|
35%
|
Calcium |
Amount Per serving
180mg
|
15%
|
Iron |
Amount Per serving
1.1mg
|
6%
|
Cheddar Grits (Water, Milk, Corn Grits, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Butter [Cream, Salt], Salt), Bbq Sauce (Water, Apple Cider Vinegar, Brown Sugar, Butter [Cream, Salt], Modified Corn Starch, Spices, Salt), Cooked Chicken (Chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate), Cooked Black-eyed Peas, Celery, Red Bell Peppers.
Warning
Contains: Contains: milk, soy.
Directions
Must be cooked thoroughly. Microwave Oven: Cook only one at a time. Peel back film to vent. Cook on high 5-1/2 to 7-1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully, it's hot! Enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 375 degrees F. Do not remove film. Cook on baking sheet in center of oven 45 to 50 minutes. Check that food is cooked thoroughly to 165 degrees F. Handle carefully; it's hot! Let stand 2 minutes.Enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food muse be cooked thoroughly to 165 degrees F.
Keep frozen.
About the Producer
Conagra