Buy it Again
Lightlife Gorund Free Gluten - 12 Oz
Ground Meat, Plant-Based
No artificial flavors. 20 g protein per serving. Soy free. Gluten free. Certified Vegan. vegan.org. Non GMO Project verified. nongmopromect.org. Ingredients you know and taste you'll love. Make life easier with our plant-based ground meat that's made with simple ingredients. A deliciously guilt-free option that can do it all! Make tacos, lasagna or chili for a balanced bite. What we're made of: water, pea protein, coconut oil, beet powder, garlic powder, canola oil. Lightlife.com. how2recycle.info. Toll-Free, M-F, 9-5 EST 1-800-769-3279. Find recipe at Lightlife.com. 100% Recycled material. Carbon Zero. Made by a carbon neutral company (learn more about our commitment to carbon neutrality; Lightlife.com/carbonneutral). Made in Canada.
Serving Size: 4oz
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 17g||22%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 4.5g|
|Monounsaturated Fat||Amount Per serving 9g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 390mg||17%|
|Potassium||Amount Per serving 370mg||8%|
|Total Carbohydrate||Amount Per serving 6g||2%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 20g||20%|
Water, Pea Protein, Canola Oil, Coconut Oil, Natural Flavors, Less Than 2% of Modified Cellulose (From Plant Fiber), Sea Salt, Vinegar, Beef Powder (Color), Cane Sugar, Cherry Powder (To Promote Color Retention).
Warning Contains: This product contains pea protein and may no be suitable for people with a peanut allergy. This product contains pea protein and may not be suitable for people with a peanut allergy. For Food Safety and Quality: Keep refrigerated. If purchased frozen, use product within 10 days of thawing. Use or freeze within 3 days of opening.
Directions How to Prepare: If purchased frozen, thaw in refrigerator before preparing. Pan Fry: Bring non-stick pan to medium-high heat and add a drizzle of oil. Using tongs or a spatula, Breakup the grounds, Cook for 3-4 minutes, moving frequently. Brown evenly and cook to a minimum internal temperature 165 degrees F. For Food Safety and Quality: Keep refrigerated, if purchased frozen. Use product with in 10 days of thawing. Use or freeze within 3 days of opening. Keep refrigerated.