Vegetable Biryani, Plant Based
This bold recipe combines flavorful Biryani with a colorful melange of roasted cauliflower, green peas, cashews, chickpeas and caramelized onions. 10 g protein per serving. Certified Gluten Free (Certified Gluten Free by GFCO, gfco.org). Plant-Based. Vegan. Certified Halal (Certified Halal by IFANCA, ifanca.org) by IFANCA. ifanca.org. Good source of protein - 10 g. World cuisine. No protein isolates ever. Cook thoroughly. Our Vegetable Biryani features: cashews; turmeric; ginger; cauliflower; caramelized onion. Journey to Better: Indulge in a wholesome vegetable-packed Biryani powered by plant-based protein. Did you know that - Biryani's origins are celebrated as a combination of cuisines from Indian, Persian, Turkish and Arabic heritages - a true rainbow coalition. The result is a complexity of flavors that sets this classic recipe apart from other Indian entrees. Ours is a vegan masterpiece packed with fiber, nutrients, and topped with crunchy cashews, roasted cauliflower and caramelized onions - all setting off the unique flavor of our premium Indian-grown Basmati rice. Authentic Indian recipe. At Saffron Road, we are on a journey to discover and share extraordinary flavors and meals from around the world. Experience the wonder of finely crafted international food, with our bold, authentic recipes made with carefully selected ingredients. Grounded in a deep respect for our planet and the nourishment it provides, all of our products are held to the highest of culinary, quality and ehtical standards. Saffron Road. Journey to Better. gfco.org. ifanca.org. www.saffronroad.com. (hashtag)SaffronRoad. Facebook. Twitter. Instagram. Pinterest. (at)SaffronRoadFood. Please reference information on left flap when contacting us. From snacks to meals, join the delicious journey with Saffron Road. Recycle cardboard and inner tray. Product of USA.
Nutrition Facts
Serving Size : |
1package |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
460
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
17g
|
22%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
650mg
|
28%
|
Potassium |
Amount Per serving
330mg
|
8%
|
Total Carbohydrate |
Amount Per serving
67g
|
24%
|
Dietary Fiber |
Amount Per serving
6g
|
21%
|
Total Sugars |
Amount Per serving
7g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
10g
|
12%
|
Calcium |
Amount Per serving
90mg
|
6%
|
Iron |
Amount Per serving
3mg
|
15%
|
Basmati Rice: Basmati Rice (Water, Basmati Rice), Expeller Pressed Sunflower Oil, Turmeric, Vegetable Mix: Chickpeas (Chickpeas, Water), Green Peas, Cauliflower, Carrots, Biryani Sauce: Onions, Water, Expeller Pressed Sunflower Oil, Tomato Puree, Tomato Paste, Ginger, Garlic, Carrots, Celery, and Contains 2% or Less of: Spices, Sea Salt, Lemon Juice, Turmeric, Red Chili Pepper, Garnish: Roasted Cashews, Caramelized Onions (Onions, Expeller Pressed Sunflower Oil).
Product Attributes
Gluten Free,Vegan
Warning
Contains: Contains: tree nuts (cashews).
Directions
Cooking Instructions: Preferred Method Microwave 1100 Watts: Remove tray from carton and peel back film at one corner for venting. Cook on high for 4 minutes. Peel film back, stir well to coat rice with sauce, replace film, cook on high for 1 - 1-1/2 minutes. Let stand 1-2 minutes, stir and serve. Ovens and microwaves vary, always cook to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 375 degrees F. Transfer food to an oven-safe dish and cover with foil. Cook for 30 minutes, stir and cook for an additional 20-25 minutes. Let stand 1 minute, stir and serve. Cook thoroughly. Do not thaw. Do not use a toaster oven. Caution: Product will be hot!
Keep frozen.
About the Producer
American Halal Company, Inc.