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Birds Eye Steam Fresh Shell Mac & Cheese - 10 Oz

Birds Eye Steam Fresh Shell Mac & Cheese - 10 Oz

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Mac & Cheese, Shells with White Cheddar Cheese Sauce

Pasta made with Zucchini and lentils. 100% vegetable paste. Made with real cheese. 1 serving of vegetables per serving. No artificial flavors, preservatives, or dyes. Per 1/4 Cup Serving: 170 calories; 3 g sat fat (15% DV); 290 mg sodium (13% DV); 2 g total sugars. New! Perfectly cooks in the bag! Steamfresh. Zucchini + Lentils = Pasta. www.birdseye.com. Questions or comments? 1-888-327-9060. M-F 9:00am-5:00 pm est.
Nutrition Facts
Serving size 1.25 cup
Servings Per Container about 2.5
Amount Per Serving (+)
Calories 170 170
Calories from Fat (-) (-)
% Daily Value*
Total Fat 5g 6% 18%
Saturated Fat 3g 15% 15%
Trans Fat 0g
Cholesterol 15mg 5% 5%
Sodium 290mg 13% 33%
Potassium 540mg 10% 10%
Total Carbohydrate 20g 7% 19%
Dietary Fiber 2g 7% 14%
Sugars (-)
Protein 26g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 20% 8%
Iron 35% 35%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Cooked Lentil Zucchini Pasta Shells [Lentil Flour, Water, Zucchini], Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color], Water, Cream, Nonfat Milk, Contains 2% Or Less of Grated Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Corn Starch, Salt, Cauliflower Powder, Potassium Chloride, Wheat Flour, Xanthan Gum, Rice Flour.
Product Attributes
Warning Contains: Contains: milk wheat.
Directions For Food Safety & Quality Follow These Instructions Carefully: Microwave Cooking Instructions: Microwave ovens vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. Keep frozen-Do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at time. Promptly refrigerate any leftovers. Reheat before serving. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 to 2 minutes before serving (Stand time is important for food safety). Carefully handle bag at corners marked with the red ovals and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, sti
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