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Rice-A-Roni Jalapeno Cheddar - 6.4 Oz
Rice, Jalapeno Cheddar Flavor, Hot & Spicy
Rice, Jalapenos and cheddar cheese with other natural flavors. Per Serving: 200 calories; 1.5 g sat fat (7% DV); 400 mg sodium (18% DV); 2 g total sugars. Est. 1958. The San Francisco treat. Package contains empty space to accommodate grain to seasoning ratio. This package is sold by weight, not by volume. Some settling of contents may have occurred during shipment and handling. Quality guaranteed. ricearoni.com/recipes. SmartLabel: Scan for more food information or call 1-800-421-2444. Find more ideas at ricearoni.com/recipes. We're here to help. pastaroni.com or 800-421-2444. Please have package available when calling. Try Pasta Roni for another easy homemade entree.
Ingredients
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 300 | 200 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 11g | 14% | 4% | |
| Saturated Fat 3.53.5 | 17% | 7% | |
| Trans Fat 1.5 | |||
| Cholesterol 5mg | 2% | 0% | |
| Sodium 520mg | 23% | 18% | |
| Potassium 210mg | 4% | 2% | |
| Total Carbohydrate 44g | 16% | 15% | |
| Dietary Fiber 1g | 3% | 3% | |
| Total Sugars 4g | |||
| Added Sugars 0g | |||
| Protein 6g | 0% | 0% | |
| Calcium | 8% | 2% | |
| Iron | 8% | 8% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Rice, Palm Oil, Whey, Salt, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures Salt, Enzymes), Onions (Dried), Corn Syrup Solids, Jalapeno Pepper (Dried), Parsley (Dried), Monosodium Glutamate, Cheddar and Romano Cheeses (Milk, Cultures, Salt, Enzymes), Cream, Sugar, Annatto (Color), Natural Flavor, Potassium Phosphate, Yeast Extract, Autolyzed Yeast Extract, Ferric Orthophosphate, Soy Sauce (Soybean, Wheat, Salt), Niacinamide, Soy Lecithin, Thiamine Mononitrate, Folic Acid.
Warning
Contains: Contains milk, soy and wheat ingredients.
Directions
Microwave Directions: In 2-quart microwaveable bowl, combine rice, 2-1/2 cups water and 2 tablespoons of butter or margarine. Cover and microwave at high 18-21 minutes or until rice is tender and most of liquid is absorbed. Stir in 2/3 cup milk and special seasonings. Microwave at high 1-2 more minutes or until rice mixture returns to a boil. Let stand covered at least 3 minutes. Stir well before serving. Microwave Ovens Vary; Adjust times as needed. Less Fat Directions: Follow range top or microwave directions, except substitute butter with 1/2 tablespoon olive oil and use 1/4 cup skim milk. Fat reduced to 5g from 11g per serving. Saturated fat reduced to 1.5g from 3.5g per serving. Trans fat reduced to 0g from 1.5g per serving. See nutrition facts panel for sodium content. Preferred Method Rice Range Top Directions: What you need: 2 Tablespoons butter or margarine. 2 Cups water. 2/3 Cup milk. (1) In a medium saucepan, combine rice, water and butter or margarine. Bring to a boil. (2) Cover, reduce heat to low. Simmer 18 to 20 minutes or until rice is tender and most of the liquid is absorbed. 18 minutes. (3) Stir in 2/3 cup milk and Special Seasonings. Increase heat to high. Boil for 1 to 2 more minutes stirring constantly; sauce will be creamy. (4) Cover and remove from heat. Let stand 3 minutes. Stir well before serving. 3 cups prepared. Enjoy! Make it a Meal: Easy as 1-2-3: (1) Stir in chopped bell pepper during last 5 minutes of simmering. (2) Add cooked ground beef or turkey once rice is fully cooked. (3) Top with diced fresh tomatoes or salsa before serving (optional).
About the Producer
Golden Grain Co
Disclaimer
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