Adobo Chicken, Paleo Bowls
With tender white chicken, riced cauliflower and coconut amino-balsamic vinegar marinade. 20 g protein. Gluten free. High in protein. Chicken raised with no antibiotics. Our Adobo Chicken Bowl is made with chicken raised without antibiotics, riced cauliflower and a coconut amino-balsamic vinegar marinade. With 20 grams protein and gluten free you have a meal great for lunch or dinner. Inspected for Wholesomeness by US Department of Agriculture.
Nutrition Facts
Serving Size : |
1bowl |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
190
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
2.5g
|
13%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
50mg
|
17%
|
Sodium |
Amount Per serving
550mg
|
24%
|
Potassium |
Amount Per serving
440mg
|
15%
|
Total Carbohydrate |
Amount Per serving
13g
|
5%
|
Dietary Fiber |
Amount Per serving
4g
|
14%
|
Total Sugars |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
20g
|
41%
|
Calcium |
Amount Per serving
120mg
|
10%
|
Iron |
Amount Per serving
2.5mg
|
15%
|
Cooked Chicken Breast with Rib Meat (Chicken Raised Without Antibiotics Boneless Skinless Chicken Breast with Rib Meat, Chicken Juices, White Wine Vinegar, Coconut Milk {Coconut Extract, Water}, Organic Coconut Aminos {Organic Coconut Tree Sap, Sea Salt}, Organic Balsamic Vinegar {Organic Wine Vinegar, Organic Concentrated Grape Must}, Garlic, High Oleic Expeller Pressed Sunflower Oil, Molasses, Apple Cider Vinegar, Sea Salt, Black Pepper, Spice, Shiitake Mushroom Powder, Ginger, White Pepper, Garlic Powder), Cauliflower Rice (Cauliflower, Onions, Lemon Juice, Extra Virgin Olive Oil, Parsley, Sea Salt), Kale, Spinach, White Wine Vinegar, Coconut Milk (Coconut Extract, Water), Organic Coconut Aminos Organic Coconut Tree Sap, Sea Salt), Garlic, Water, Ginger Puree, High Oleic Expeller Pressed Sunflower Oil, Sea Salt, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Black Pepper, Molasses, Apple Cider Vinegar, Spice, Shiitake Mushroom Powder, Ginger, White Pepper, Garlic Powder.
Product Attributes
Gluten Free
Warning
Contains: Contains: tree nut (coconut).
Directions
Heating Instructions: Microwave Oven: (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time.) Note: Heating instructions were tested with an 1100-watt microwave. Make a 1 inch slit in film. Place bowl in microwave oven, heat on high 3 - 3 1/2 minutes or until hot. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 350 degree F. Make a 1 inch slit in film. Place bowl on baking sheet in center of oven. Heat for 35-40 minutes or until hot. Let sit 1 minute. Serve.
Perishable. Keep frozen. Keep frozen until ready to heat. Do not thaw out.
About the Producer
Cedarlane Foods