The Pioneer Woman Casserole Country Style Corn - 20 Oz
Country Style Corn Casserole
Corn tossed with roasted onions, roasted red peppers, jalapenos, and a creamy cheese sauce. From my Home to Yours: Corn casserole is one of my family’s favorite side dishes. My recipe is creamy, buttery, and flavorful, with sweet corn at the heart of the dish. It pairs perfectly with grilled steak or roasted chicken, or you can switch gears and serve it with carrot sticks or tortilla chips for a great party dip! Questions? Comments? 888-496-0017. The smoothness of cheese-coated corn meets the heat of jalapenos. Here's a unique, flavorful and standout side dish from the kitchen of Ree Drummond--a Food Network celebrity who writes a successful blog called The Pioneer Woman. She has poured her fondness for exotic comfort food into this Pioneer Woman Country Corn Casserole, which marries delicious sweet corn with with roasted onions, roasted red peppers, jalapenos and a creamy cheese sauce. No need for a casserole dish: prepares effortlessly on an included tray in either the microwave or oven. Pairs perfectly with grilled steak or roasted chicken, or switch gears and serve it with carrot sticks or tortilla chips for a great party dip!
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Calories | Amount Per serving 100 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 4g | 5% | ||||
Saturated Fat | Amount Per serving 2.5g | 11% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 10mg | 4% | ||||
Sodium | Amount Per serving 270mg | 12% | ||||
Potassium | Amount Per serving 170mg | 4% | ||||
Total Carbohydrate | Amount Per serving 13g | 5% | ||||
Dietary Fiber | Amount Per serving 1g | 5% | ||||
Total Sugars | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 60mg | 4% | ||||
Iron | Amount Per serving 0mg | 0% |
Contains: Contains: milk.
Bake: Cooking Instructions Cook from Frozen Oven 1. Preheat oven to 375 Degrees F. 2. Remove tray from box. Vent corner of film and place tray on center rack of oven. 3. Bake for 45 minutes. 4. Remove film from tray. 5. Bake for an additional 10 minutes. 6. Remove tray from oven and let stand for 1 minute. Microwave: Cooking Instructions Cook from Frozen 1100 Watt Microwave on High 1. Remove tray from outer carton; pull back film to vent. 2. Cook on high for 5 minutes. 3. Pull back film and stir thoroughly. Replace film. 4. Cook on high for 3 minutes. 5. Let stand in microwave 1 minute. 6. Remove film. Stir and enjoy! 700 Watt Microwave on High 1. Remove tray from outer carton; pull back film to vent. 2. Cook on high for 6 minutes. 3. Pull back film and stir thoroughly. Replace film. 4. Cook on high for 5 minutes. 5. Let stand in microwave 1 minute. 6. Remove film. Stir and enjoy! Keep frozen.
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