The Pioneer Woman Quiche Cowgirl - 11.1 Oz
Cowgirl Quiche
Buttery pastry crust filled with eggs, Swiss cheese, bacon, mushrooms, sauteed onions, and chives. Cook thoroughly. Canada. From my home to yours My cowgirl quiche is a favorite among friends and family, and this miniature version makes for a tasty breakfast! The decadent, buttery crust is just the right foundation for a filling chock full of mushrooms, onions, a mix of Parmesan and Swiss cheeses, and bacon. It's guaranteed to turn an an ordinary weekday breakfast (or weekend brunch) into something extraordinary! Questions or Comments 888-496-0017. Product of Canada. Start the day with a taste of comfort from the kitchen of Ree Drummond--a Food Network celebrity who writes a successful blog called The Pioneer Woman. She has poured her fondness for elegant food into this Pioneer Woman Cowgirl Quiche, which captures soft eggs, Swiss cheese, bacon, mushrooms, sauteed onions and chives in a buttery pastry crust. You'll be digging into a hot and delicious breakfast quiche after only 3 minutes, too. Pioneer Woman Cowgirl Frozen Quiches contain 20g of protein and plenty of happy mornings.
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Calories | Amount Per serving 440 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 27g | 42% | ||||
Saturated Fat | Amount Per serving 12g | 61% | ||||
Trans Fat | Amount Per serving 0.5g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 205mg | 68% | ||||
Sodium | Amount Per serving 720mg | 30% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 29g | 10% | ||||
Dietary Fiber | Amount Per serving 1g | 5% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 20g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 30% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 6% |
Contains: Contains: egg, milk, wheat.
Bake: Conventional Oven (For flakier crust) 1. Remove all packaging, including tray. 2. Preheat oven to 400 Degrees F (205 Degrees C). 3. Place quiche on baking sheet and position in center of oven. 4. Cook for 21 to 23 minutes. Since individual ovens vary in temperature, these instructions serve as guidelines only. Please be careful as product will be hot after preparation. Microwave: Preparation Instructions Cook from frozen. Microwave Oven (1100 Watts) (For softer pastry): 1. Remove all packaging, including tray. 2. Place quiche on a microwave safe plate lined with paper towel. 3. Heat on high for 2 minutes and 50 seconds. Since individual ovens vary in temperature, these instructions serve as guidelines only. Please be careful as product will be hot after preparation. Keep frozen.
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