BUBBA Wagyu Burger - 1 Lb
Burgers, American Wagyu Beef
Burgers made from whole cuts of 100% American Wagyu Beef. Gluten-free. No antibiotics ever. No added hormones. Never any preservatives. Superior quality. Bubba burger is proud to bring you the indescribably juicy, tender and flavorful experience of Wagyu beef. Wagyu beef has a heritage that extends back centuries. Wagyu is known for generous marbling and exceptionally tender meat. This gives every bite of our Wagyu Bubba burger a rich flavor and exquisite texture unlike any burger you have ever eaten. All Bubba burgers are made using an exclusive production process which, when combined with our meticulous quality control program and the use of only the best whole cuts of beef guarantees a product with unprecedented taste and texture with minimal shrinkage and high juice retention. High quality standards are only part of what makes Bubba burger America's favorite frozen burger and a tradition in homes across the US. Quality, convenience and the guarantee of exceptional taste in every bite is what folks have come to expect from all Bubba burger products. This is what makes Bubba the first choice when deciding what to toss on the grill or in your skillet for your next meal. Bubba Says, You'll 'Never Bite A Burger Better Than A Bubba! - Bubba Eaves. From freezer to grill. No preservative, no added hormones. Never given antibiotics. Guaranteed satisfaction in every box. U.S. inspected and passed by Department of Agriculture. www.bubbafoods.com. Suggestions or comments, visit our website at www.bubbafoods.com. Be sure to try our other delicious bubba burger varieties: original, sweet onion, bubba angus, reduced fat, bubba turkey, look for our other quality, Bubba products! This package is recyclable. Please recycle. Born & raised in the USA. Made in USA.
|
||||||
Calories | Amount Per serving 450 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 39g | 60% | ||||
Saturated Fat | Amount Per serving 13g | 65% | ||||
Trans Fat | Amount Per serving 1.5g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 150mg | 17% | ||||
Sodium | Amount Per serving 75mg | 3% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 26g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 20% |
Gluten Free
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly, for your protection, follow these safe handling instructions. Keep Froze. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting board), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook frozen. How to Cook Your Bubba Burger: 1. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 161 degrees F (72 degrees C). 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! You may think cooking a frozen burger wouldn't be too tasty, but this thing is the tastiest burger you'll ever have - fresh or frozen! Bubba says, It is so tender that it will fall apart if you let it thaw: Trust me! Recommend medium setting or 325 degrees. Keep frozen. Frozen for you convenience - no thawing. Pull strip to open.
BUBBA FOODS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware