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Holley Sweets Cake Pudding Missippi Mud - 24 Oz

Holley Sweets Cake Pudding Missippi Mud - 24 Oz

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Decadent chocolate cake made with sour cream, and covered with sweet vanilla icing and pecans. Ready to serve. Place on your favorite cake plate and enjoy! Just like homemade, but simple enough to keep up with today's busy life. In 1996 the Holley family baked their first pudding cake in my Granny Holley's kitchen on a small farm in Southeast Alabama. From those humble beginnings, we are proud to share our family tradition with you family. Working with local grocery stores we have grown one customer at a time, and we hope that you will take a cake home today for your weekend gathering, family celebration or just a special treat. - Don Holley. We would love for you to share your thoughts and stories with us on Facebook, Twitter, Instagram, or Pinterest.
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 12
Calories Amount Per Serving
200		 % Daily Value
Calories From Fat Amount Per serving 90
Total Fat Amount Per serving 11g 16%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 9%
Sodium Amount Per serving 180mg 7%
Total Carbohydrate Amount Per serving 24g 8%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 15g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 6%
Enriched Flour (Flour, Reduced Iron, Thiamin Monoitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil (Non-Hydrogenated), Whole Eggs, Nonfat Milk, Egg Whites, Artificial Flavor, Food Starch-Modified Dextrose, Levening (Sodium Acid Pyrophosphate, Baking Soda) Salt, Gum, Propylene, Glycol Mono and Diesters, Mono and Glycerides, Corn Syrup, Sodium Stearoyl, Lactylate, Sodium Propinate and Sodium Benzoates, Soy Lecitian, Phosphoric Acid, Pectin, Colored with Beta Carotene, Butter Flavors Pecans, Cocoa.
Product Attributes
Warning Contains: Contains: milk, soybean, wheat, egg and pecans.
Directions For Best Quality: Remove from freezer one hour before serving. To heat, remove plastic overwrap. Place cake and circle cake support in microwave. Heat for 30 seconds. Ready to serve. Enjoy up to 14 days after removing from freezer.
About the Producer Coffee Baking Company

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