Hamburger Helper Pasta & Cheesy Sauce Mix Double Cheeseburger Macaroni - 6 Oz
Serving Size: 0.33cup
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 510mg||22%|
|Potassium||Amount Per serving 100mg||2%|
|Total Carbohydrate||Amount Per serving 22g||8%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 3g|
Enriched Elbow Macaroni (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Modified Whey, Salt, Wheat Flour, Sugar, Cheddar Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Citric Acid, Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Annatto Extract (Color), Yeast Extract, Parmesan Cheese (Dried) (Milk, Cheese Cultures, Salt, Enzymes), Onion (Dried), Lactic Acid, Monoglycerides, Sodium Phosphate, Calcium Lactate, Nonfat Milk, Garlic (Dried), Natural Flavor, Silicon Dioxide (Anticaking Agent).
Pasta & Cheesy Sauce Mix, Double Cheeseburger Macaroni
Pasta & cheesy sauce mix. Per 1/3 Cup as Packaged: 110 calories; 0 g sat fat (0% DV); 510 mg sodium (22% DV); 2 g total sugars. See nutrition facts for as prepared information. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Made with 100% real cheese. Add ground beef. More cheese than our cheeseburger macaroni. www.HamburgerHelper.com. btfe.com. Ask.GeneralMills.com. how2recycle.info. Questions? Call 1-800-828-3291 Mon.-Fri. 7:30 a.m.-5:30 p.m. CT. www.HamburgerHelper.com. Looking for more ways to add a fresh twist? Visit HamburgerHelper.com. Box Top for Education: No more clipping. Scan your receipt. See how at btfe.com. 100% Recycled paperboard. how2recycle.info. Carbohydrate Choices: 2.
Warning Contains: Contains wheat, milk. May contain egg and soy ingredients.
Directions For food safety and quality, follow the cooking directions. You Will Need: 1 lb lean ground beef; 1-1/3 cups hot water; 2 cups milk. 1. Brown: Brown beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring. Drain; return cooked beef to skillet. 2. Stir: Stir in hot water, milk, Sauce Mix and Pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Refrigerate leftovers. Add your own twist! Into yummy bacon deliciousness? Just before serving, stir in chopped cooked bacon and diced tomatoes, and for unexpected zest, chopped pickles.
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