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Breast of Turkey, Smoked, Black Forest
Premium meats & artisan cheeses. Natural hickory smoked flavor added. Handcrafted since 1939. Our turkeys are raised in a reduced stress environment that promotes natural behavior and socialization. They thrive on wholesome food with vitamins and pure country fresh water on sustainable family farms in the pristine Shenandoah Valley. Dietz & Watson a Family of Fine Foods. Dedicated to Your Healthier Lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Gluten Free. 99% fat free. Certified gluten free by Celiac Sprue Association. No MSG added. Questions or Comments: 800-333-1974.
Ingredients
Serving Size: 2oz Servings Per Container: varied |
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Calories | Amount Per Serving
50 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0.5g | 1% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 30mg | 10% |
Sodium | Amount Per serving 390mg | 16% |
Total Carbohydrate | Amount Per serving 0g | 0% |
Dietary Fiber | Amount Per serving (-) | (-) |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 11g | 22% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 4% |
Turkey Breast, Water, Contains Less than 2% of Salt, Sodium Phosphate, Sugar, Dextrose, Potassium Chloride, Sodium Erythorbate, Sodium Nitrite, Natural Hickory Smoke Flavoring, Spice Extractives.
Product Attributes
Gluten Free
Directions
Proper Handling Procedures: Store at 28-36 degrees F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate. Fully cooked. Keep refrigerated.
About the Producer
Dietz & Watson
Disclaimer
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