Yogurt, Lowfat, Raspberry
Real fruit on the bottom. Lowfat. Gluten free. 1.5% milkfat. 30 billion live probiotics in every serving. (CFU: Colony Forming Units. Counts are averages taken at time of expiration date. Counts do vary. Probiotics may support the normal functioning immune system). Family-owned since 1960. Stir things up! Grade A. Please reduce, reuse, recycle.
Nutrition Facts
Serving Size : |
5.3ONZ |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
120
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
2g
|
3%
|
Saturated Fat |
Amount Per serving
1g
|
5%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
5mg
|
2%
|
Sodium |
Amount Per serving
75mg
|
3%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
6%
|
Total Carbohydrate |
Amount Per serving
18g
|
7%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
14g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
7g
|
14%
|
Protein |
Amount Per serving
6g
|
12%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
20%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
0%
|
Pasteurized Milk, Pasteurized Nonfat Milk, Fruit: Raspberry Puree, Organic Cane Sugar, Raspberries, Tapioca Flour, Pectin, Raspberry Natural Flavor, Fruit and Vegetable Juice (Color). Live Yogurt Cultures: S. Thermophilus, L. Bulgaricus, Live Probiotic Cultures: Bifidobacterium Bb-12, L. Acidophilus La-5, Rhamnosus Lb3, L. Casei (Multiple Isolated Strains), L, Rhamnosus (Multiple Isolated Strains), L. Acidophilus (Multiple Isolated Strains), Bifidobacterium Lactis (Multiple Isolated Strains).
Product Attributes
Kosher,Gluten Free
Directions
Keep refrigerated.
About the Producer
SPRINGFIELD CREAMERY