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Kouzini Olive Oil Extra Virgin Greek Premium Raw Unfiltered - 17 Oz
Beef Franks, Cocktail
Wrapped in puff pastry. The ultimate Hors doeuvre, Just bake & serve! Ready to cook. Classically Spiced Beef Franks. US inspected and passed by Department of Agriculture. Product of USA.
Ingredients
|
Serving Size: 6pieces Servings Per Container: 3 |
||
| Calories | Amount Per Serving
260 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 17g | 22% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 15mg | 5% |
| Sodium | Amount Per serving 410mg | 18% |
| Potassium | Amount Per serving 53mg | 2% |
| Total Carbohydrate | Amount Per serving 18g | 7% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 8g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 10% | |
Beef Frankfurter (Beef, Water, Soy Protein Isolate, Salt, Dextrose, Paprika, Sodium Phosphate, Spices, Sodium Erythorbate, Sodium Nitrite, Garlic Powder), Dough (Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid], Margarine (Palm Fat, Soy Oil, Water, Salt, Mono & Diglycerides of Fatty Acids, Lecithin, Citric Acid, Beta Carotene (Natural Coloring), Sorbic Acid, Artificial Flavoring (Non-Dairy Butter Flavor)), Water, Seasoning (Sugar, Dextrose, Salt, Sodium Bicarbonate (Sodium Bicarbonate, Fully Hydrogenated Vegetable Oil (Palm)), Sodium Acid Pyrophosphate], Lemon Juice from Concentrate [Water, Concentrated Lemon Juice, Sodium Benzoate, Sodium Metabisulfite and Sodium Sulfite (Preservatives), Lemon Oil)).
Product Attributes
Kosher
Warning
Contains: Contains: soy wheat.
Directions
Cooking Directions: Preheat oven. Remove frozen Beef Franks from packaging and place seam side down on a flat baking sheet. Allow for 1/2 inch of open space around each Beef Frank to allow product to rise as baking. Bake using guidelines until pastry is golden brown and a minimum internal temperature of 165 degrees F. is reached. Serve heated Type: Gas oven; Time: 15-20 mins; Temp 425 degrees F.; Note: Bake on top rack whenever possible. Type: Electric Oven; Time: 15-20 mins; Temp 400 degrees F.; Note: While baking, keep pan as far away from hearing element as possible. Type: Convection Oven; Time: 15 mins; Temp: 400 degrees F. Note: Equipment temperatures may vary. Adjust timing & settings based on experience with your appliances. Important: Keep frozen until ready to use. Do not refreeze. Keep frozen.
Disclaimer
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