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Just Bare Boneless Skinless Original Chicken Breast Fillets Frozen - 24 Oz
Chicken Breast Fillets, Seasoned, Original
Individually frozen ice glazed. Boneless, skinless seasoned chicken breast fillets. 99% fat free. Natural (Minimally processed no artificial ingredients). Contains up to 15% water, rice starch, and salt. Chicken used raised with no antibiotics-ever. Chicken used fed a vegetable & grain & diet. Raising Goodness: Our mission at Just Bare Chicken is good food for more people. It is our inspiration for a better future, and it all starts with our family raised chickens. No added hormones. Federal regulation prohibits the use of hormones in poultry. 100% Goodness Guarantee: Our promise of goodness is simple, 100% satisfaction. Every package, or your purchase value back. Visit JustBareChicken.com. Inspected for wholesomeness by U.S. Department of Agriculture. JustBareChicken.com. Join Us: Facebook: Twitter: Pinterest: Instagram. Contact Us: Bare Care Line: 1-877-328-2838 (8 AM-4 PM Mountain Time). Email: WeCare(at)JustBareChicken.com. Resealable package. Product of USA.
Serving Size: 1piece
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0g|
|Monounsaturated Fat||Amount Per serving 0g|
|Cholesterol||Amount Per serving 95mg||32%|
|Sodium||Amount Per serving 340mg||15%|
|Potassium||Amount Per serving 550mg||12%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 32g||0%|
Boneless Skinless Chicken Breast Fillets, Contains Up to 15% Water, Rice Starch and Salt.
Directions This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook all meats thoroughly. Cook to a safe internal temperature of at least 165 degrees F. Always use a meat thermometer to determine the temperature. Do not rely solely on suggested cooking times. Cooking appliances vary in temperature and cooking times are a guide only. Keep frozen uncooked chicken. Tear here to open.