Buy it Again
Tombstone Four Meat Original Crust Pizza - 22.1 Oz
Pizza, Original, 4 Meat
Sausage, beef, pepperoni, Canadian bacon. Sausage & pepperoni made with pork, chicken & beef. Full on flavor buttery, crispy crust, zesty sauce. Made with real cheese. Per 1/4 Pizza: 370 calories; 8 g sat fat (40% DV); 900 mg sodium (39% DV); 4 g total sugars; 17 g protein (22% DV); 210 mg calcium (25% DV). See nutrition information for total fat, sat fat & sodium content. US inspected and passed by Department of Agriculture. Since 1962. Thoughtful Portion: 1 portion = 1/4 of pizza a perfect combination is one portion, a fresh salad and great company. Good food, good life. Nestle. Nutritional compass. SmartLabel: Scan for more info. Good to Connect: Tombstonepizza.com. Call or text us at 1-800-558-7343. Please have package available when you call.
Serving Size: 0.25pizza
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 18g||23%|
|Saturated Fat||Amount Per serving 8g||40%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||12%|
|Sodium||Amount Per serving 900mg||39%|
|Potassium||Amount Per serving 240mg||6%|
|Total Carbohydrate||Amount Per serving 35g||13%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 17g||22%|
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Pizza Topping Mix (Cooked Seasoned Pizza Topping, Made with Pork, Chicken and Beef, BHA, BHT with Citric Acid Added to Help Protect Flavor [Pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Corn Starch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, BHA, BHT, Citric Acid, Cooked in Pork Fat or Beef Fat or Vegetable Oil), Cooked Beef Pizza Topping [Beef, Water, Textured Soy Protein Concentrate, Dried Potatoes with Sodium Acid Pyrophosphates, Contains 2% or Less of: Salt, Hydrolyzed Corn Protein, Soy Protein and Wheat Protein, Corn Syrup Solids, Maltodextrin, Spices, Natural Grill Flavor (from Sunflower Oil), Garlic Powder, Cooked in Pork Fat or Beef Fat or Vegetable]), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Imitation Mozzarella Cheese (Water, Palm Oil, Casein, Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzymes], Modified Food Starch, Sodium Citrate, Skim Milk, Salt, Lactic Acid, Sodium Phosphate, Sorbic Acid [Preservative], Beta-Carotene [Color]), Canadian Bacon Chunked & Formed with Natural Juices - Naturally Smoked Made from Pork Sirloin Hips (Cured with Water, Salt, Less than 2% Sugar, Corn Syrup, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), 2% or Less of Corn Oil, Vegetable Oil, Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Salt, Sugar, Yeast, Spices, Dried Garlic.
Warning Contains: Contains: wheat, milk, soy.
Directions Cooking Directions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Preheat oven to 400 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven). Bake pizza for 18 to 20 minutes or until cheese is melted and edges are golden brown. Ovens may vary, adjust cooking time and oven temperature as needed. Tombstone pizza bakes up hot. Let pizza stand 5 minutes before enjoying. Cook thoroughly. Keep frozen. Not ready to eat.