Pocket Pies, Philly Cheesesteak with Bell Peppers & Onions, Plant-Based
Plant-based Philly cheesesteak with bell peppers & onions. No artificial flavors or artificial presevatives. 10 g of protein per pie. 1 serving of veggies per pie (1 serving equals 1/2 cup per USDA database). Vegetarian. Quality. New! Crust made with cauliflower. Meatless. With 100% real cheese. We believe that nutritious, plant-based food should also be delicious. That's why we strive to make all veggies crave-worthy! Our Del Monte Veggieful Pocket Pies are filled with wholesome ingredients, like plant-based beef, bell peppers, onions and real provolone cheese, baked to perfection in a golden crust made with cauliflower. A protein-forward, meatless snack that not only satisfies your cravings, but is better for you and the environment. www.delmonte.com/veggieful. how2recycle.info. To learn more, visit www.Delmonte.com/veggieful. Question or comments? Call 1-800-543-3090 (Mon.-Fri). Taste more delicious veggieful offerings. Delmonte: Veggieful Veggie bowl. Veggieful Broccoli & cheddar bites. Non BPA (Packaging produced without the international addition of BPA). how2recycle.info.
Nutrition Facts
Serving size |
1
container
|
Servings Per Container
|
|
Amount Per Serving
|
|
(+) |
Calories
|
520
|
260
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 19g
|
|
24%
|
13%
|
Saturated Fat 99
|
|
45%
|
23%
|
Trans Fat 0 |
|
|
Cholesterol 20mg |
|
7%
|
3%
|
Sodium 900mg |
|
39%
|
20%
|
Potassium 757mg |
|
15% |
8% |
Total Carbohydrate 67g |
|
24%
|
12%
|
Dietary Fiber 6g |
|
21%
|
11%
|
Total Sugars 8g |
|
|
|
Added Sugars 2g |
|
|
|
Protein 21g |
|
(-) |
(-) |
Calcium |
15%
|
8%
|
Iron |
30%
|
15%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Potassium |
|
3,500mg |
3,500mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cauliflower (Water, Cauliflower Flour), Palm Oil, Dehydrated Onion, Olive Oil, Whey, Sugar, Salt, Yeast, Garlic Powder, Spice, Filling: Textured Vegetable Protein (Water, Soy Protein Concentrate, Caramel Color), Water, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Enzymes, Salt, Calcium Chloride), Green Bell Peppers, Onions, Red Bell Peppers, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Celery Seed, Tamarind, Natural Flavors), Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Cream, Corn Starch, Oat Fiber, Butter (Cream, Salt), Salt, Yeast Extract, Onion Powder, Garlic Powder, Natural Flavors, Spice.
Warning
Contains: Contains: milk, soy, wheat.
Directions
Microwave: Microwave: (1) Unwrap pocket pie(s). (2) Place pocket pie(s) on microwave-safe plate. (3) Microwave pocket pie(s) on high: 1 pocket pie - 2:15 mins. 2 pocket pies - 3:30 mins. Bake: Oven (conventional) or Toaster oven: (1) Preheat oven to 350 degree F. (2) Unwrap pocket pie(s); place on non-stick baking sheet. (3) Bake 1 or 2 Pocket Pie(s) for 27 mins. Cooking Instructions: Do not cook or microwave in wrapper. Cook thoroughly. For food safety and quality, cook thoroughly to internal temperature of 165 degree F. Microwave instructions developed using 1100-watt microwave ovens. Appliances vary; adjust cooking times as needed. Caution: Hot. Wait 2 minutes before eating.
Keep frozen.
About the Producer
Del Monte Foods