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Heritage Etouffee Base - 29 Oz
Etouffee Base, Cajun Style
Just add 1 lb shrimp or your favorite seafood. Made in the USA.
Serving Size: 1cup
Servings Per Container: About 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 70|
|Total Fat||Amount Per serving 8g||12%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 1200mg||50%|
|Total Carbohydrate||Amount Per serving 15g||5%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 3g||0%|
Water, Bell Peppers, Onions, Celery, Seafood Base (Cooked Lobster, Shrimp, Crab and Clams, Salt, Maltodextrin, Soybean Oil, Dehydrated Potato, Clarified Butter Oil, Hydrolyzed Soy Protein, Wheat Gluten Protein, Natural Flavor [Extract of Shrimp, Salt, Yeast Extract, Dextrin, Disodium Inosinate, Disodium Guanylate], Dehydrated Bonito [Fish], Onion Powder, Xanthan Gum, Paprika), Enriched Bleached Wheat Flour (Bleached Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Salted Butter (Cream, Salt), Contains 2% or Less of: Modified Corn Starch, Green Onions, Soybean Oil, Salt, Vegetable Broth (Carrots, Celery, Onion, Parsnips, Turnips), Spices, Caramel Color, Citric Acid, Sodium Benzoate (Preservative).
Warning Contains: Contains: milk, soy, wheat, lobster, clam, shrimp, bonito, crab.
Directions 1. Thaw product in refrigerator and pour into sauce pan. 2. Simmer for approximately 10 minutes. 3. Add 1 lb. seafood and simmer for 5 minutes. 4. Serve over rice and garnish. For you adventurous types, Add some andouille sausage and/or chicken to make it your own creation. Keep frozen until use.
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