Buy it Again
El Monterey Signature Breakfast Chimichanga Meat Lovers Egg Sausage Bacon & Cheese - 4.3 Oz
Chimichanga, Meat Lovers
Egg, sausage, bacon & cheese. 280 calories., 10 g protein per serving. Family owned since 1964., Real scrambled eggs., Fresh baked tortilla., Cook & serve., Satisfaction guaranteed. US inspected and passed by Department of Agriculture. Visit us at elmonterey.com. Facebook: facebook.com/elmonterey.
Ingredients
Serving Size: 1chimichanga Servings Per Container: 1 |
||
Calories | Amount Per Serving
280 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 110 | |
Total Fat | Amount Per serving 13g | 20% |
Saturated Fat | Amount Per serving 3.5g | 18% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 75mg | 25% |
Sodium | Amount Per serving 460mg | 19% |
Total Carbohydrate | Amount Per serving 30g | 10% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving 1g | |
Protein | Amount Per serving 10g | 20% |
Vitamin A | 4% | |
Vitamin C | 2% | |
Calcium | 6% | |
Iron | 10% |
Flour Tortilla (Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Soybean, Canola, Palm and/or Corn Oil), Wheat Gluten, Sugar, Salt, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Scrambled Eggs (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annato and Turmeric [Added for Color]), Spice and/or Liquid Pepper Extract), Pork Sausage (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Water, Cheese Sauce (Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Modified Corn Starch, Cream Cheese (Pasteurized Cultured Milk and Cream Salt, Stabilizers [Xanthan, Locust Bean and/or Guar Gums]), Canola Oil, Contains Less than 2% of Nonfat Dry Milk, Whey, Sodium Phosphate, Salt, Corn Starch, Lactic Acid, Cellulose Gum, Butter Oil, Sugar, Yeast Extract, Paprika Extract (Color), Natural Flavors, Annatto Extract (Color), Onion, Vegetable Oil (Soybean, Canola, and/or Corn Oil), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potatoes (with Sea Salt, Canola Oil), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% or Less Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Salt, Spice.
Product Attributes
Warning
Contains: Contains: wheat, eggs, milk.
Directions
Cooking Instructions: Microwave (1,100 Watt Microwave): Setting: High. Cook one chimichanga at a time. Remove from package and place on microwave safe plate flap side up. Frozen: 1 minute 30 seconds. Let product stand 1 minute before eating., Microwave/Oven: Preheat oven to 500 degrees F/broil. Remove product from package and place on microwave safe plate flap side up. Microwave for 1 minute 15 seconds. Transfer to baking sheet and place in preheated oven for 2 minutes 30 seconds. Let product stand 1 minute before eating., For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot. Keep frozen.
Disclaimer
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