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Cabot Creamery Sharp Cheddar Shreds Cheese - 8 Oz
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Cheese, Seriously Sharp Cheddar, Shredded
2 cups. Premium natural shredded cheddar cheese. Owned by our farm families in New York & New England. Supporting our communities. Our communities supporting us. 100% of profits go to the farmers. Since 1919. Recloseable zippered package. Cabot is out there everyday in your communities, sharing resources. Friends & family recipes! Every major award for taste! Visit our farmers online! Pinterest, Facebook: socialize, share & discover! Free for Communities: nutrition; fundraisers; fitness; grants. Lactose-free naturally. Gluten-free. Check Out Our Partner: Vermont Fish & Wildlife. Enjoy hunting & fishing in Vermont! VTFishandWildlife.com. Discover more about Cabot at cabotcheese.coop.
Ingredients
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Serving Size: 0.25cup Servings Per Container: 8 |
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| Calories | Amount Per Serving
110 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 80 | |
| Total Fat | Amount Per serving 9g | 14% |
| Saturated Fat | Amount Per serving 6g | 30% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 30mg | 10% |
| Sodium | Amount Per serving 180mg | 8% |
| Total Carbohydrate | Amount Per serving 1g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | 6% | |
| Vitamin C | 0% | |
| Calcium | 20% | |
| Iron | 0% | |
Pasteurized Milk, Cheese Culture, Salt, Enzymes. Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking. Natamycin (a Natural Mold Inhibitor). Contains No Animal Rennet.
Product Attributes
Gluten Free
Directions
Keep refrigerated. For best quality use by date stamped on package. For maximum freshness use entire contents within 3-5 days after opening or freeze up to 2 months.
Disclaimer
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