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Digiorno Croissant Crust Pepperoni Pizza - 25 Oz
Pizza, Croissant Crust, Pepperoni
Pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 380 calories; 10 g sat fat (50% DV); 780 mg sodium (34% DV); 4 g total sugars; 16 g protein (20% DV); 220 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno with a fresh green salad and great company! 1 Portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. It’s not delivery. It’s Digiorno. Light, flaky buttery crust. New! Flaky & buttery. Layers of crust! 100% Real cheese. DiGiorno croissant crust pizza combines the buttery, light, flakiness of a croissant with our famous DiGiorno tomato sauce and 100% real cheese. As the pizza bakes in the oven. The delicate layers of the croissant crust rise creating a texture that's airy & tender inside and golden brown outside. For a familiar, yet unique new take on a classic DiGiorno pizza. Nestle. U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag (at)Digiorno. SmartLabel. Scan for more info.
Ingredients
Serving Size: 0.2pizza Servings Per Container: 5 |
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Calories | Amount Per Serving
380 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 20g | Daily Value 26% |
Saturated Fat | Amount Per serving 10g | Daily Value 50% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 30mg | Daily Value 10% |
Sodium | Amount Per serving 780mg | Daily Value 34% |
Potassium | Amount Per serving 120mg | Daily Value 2% |
Total Carbohydrate | Amount Per serving 35g | Daily Value 13% |
Dietary Fiber | Amount Per serving 2g | Daily Value 7% |
Total Sugars | Amount Per serving 4g | Daily Value 0% |
Added Sugars | Amount Per serving 1g | Daily Value 2% |
Protein | Amount Per serving 16g | Daily Value 20% |
Calcium | Amount Per Serving 220mg | Daily Value 15% |
Iron | Amount Per Serving 2.5mg | Daily Value 15% |
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate and Citric Acid [Preservatives], Annatto and Turmeric Color, Vitamin A Palmitate Added), Tomato Paste, Wheat Gluten, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Salt, Sugar, Baking Soda, DATEM, Spices, Modified Cornstarch, Natural Flavor, Wheat Flour, Enzymes, Dried Garlic, Ascorbic Acid (Dough Conditioner).
Warning
Contains: Contains: wheat, milk, soy.,Not ready to eat.
Directions
Pizza most be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when edges are brown; cheese is melted and turned slightly brown. Digiorno pizza hakes up fresh & hot, so please use care when handling.
Keep frozen.
Pull tab for fresh baked taste.
About the Producer
Nestle USA, Inc.
Disclaimer
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