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Signature Farms Beef Patties Ground 91%lean 9% Fat - 2 Lb
100% Ground Beef Patties, 91%/9%
91% lean. 9% fat. A Signature Is Our Promise: Our assurance of quality, a personal commitment to the people who shop in our stores every day. This commitment is what drives us. It's why our teams select only the best products to live under our brand - from delicious prepared meals to quality ingredients, fresh produce to freshly baked bread. It's why we hold every product to an extacting standard - to delight in great quality at a great value, every day. Simply put, we wouldn't put our signature on anything else. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com. SmartLabel. Scan for more food information.
Ingredients
|
Serving Size: 1patty Servings Per Container: 8 |
||
| Calories | Amount Per Serving
180 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 90 | |
| Total Fat | Amount Per serving 10g | 15% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0.5g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 75mg | 25% |
| Sodium | Amount Per serving 75mg | 3% |
| Potassium | Amount Per serving 0g | 0% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 22g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 2% | |
| Iron | 15% | |
100% Ground Beef.
Product Attributes
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Cooking Instructions: Cook from frozen. Do not thaw. Place frozen patties on preheated grill or skillet over medium heat for 4-6 minutes. Turn patties over and cook 5 more minutes, or until 160 degrees F internal temperature. For food safety, cook thoroughly to a minimum internal temperature of 160 degrees as measured by a food thermometer. Perishable. Keep frozen.
Disclaimer
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