Flatbreads, Sun-Dried Tomato, Cauliflower
3 g carbs (net carbs include only those carbohydrates that have measurable impact on blood sugar levels) per flatbread. 60 calories per flatbread. 5 g protein per flatbread. % of Calories (Calories per gram used to calculate % of calories): 33% protein, 36% fat, 31% carbs. How We Calculate Net Carbs: Total Carbs: 5 g - fiber 2 g = Net Carbs: 3 g. Gluten free. Simple fresh ingredients. Grain free. You say, tomato. We say, absolutely! Made with mozzarella, egg whites, and, of course, sun-dried tomato, this cauliflower flatbread packs in extra flavor for your next gluten- and grain-free wrap, sandwich, or taco. califlourfoods.com/recipes. Follow Us: Instagram. Facebook. Pinterest. YouTube. Twitter. (at)caluflourfoods. See full recipes and topping ideas at califlourfoods.com/recipes.
Nutrition Facts
Serving Size : |
1flatbread |
Servings Per Container : |
5 |
|
Calories |
Amount Per serving
60
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
2.5g
|
3%
|
Saturated Fat |
Amount Per serving
1.5g
|
8%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
10mg
|
3%
|
Sodium |
Amount Per serving
120mg
|
5%
|
Potassium |
Amount Per serving
224mg
|
4%
|
Total Carbohydrate |
Amount Per serving
5g
|
2%
|
Dietary Fiber |
Amount Per serving
2g
|
7%
|
Total Sugars |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
5g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
93mg
|
8%
|
Iron |
Amount Per serving
1mg
|
6%
|
Fresh Cauliflower, Egg Whites, Low Moisture Mozzarella Cheese (Cultured Pasteurized Milk, Salt, and Enzymes), Dried Tomato Powder, Dried Tomato Flakes, Dried Basil.
Product Attributes
Gluten Free
Warning
Contains: Contains: egg, milk.
Directions
How to Prepare: Best if I am baked from frozen! Due to the handcrafted nature of our Flatbreads, bake times & temperatures will vary based on desired crispness. 1. Preheat oven or toaster to 400 degrees F. 2. Place frozen flatbreads on a vented pan or pizza screen (parchment paper will help prevent sticking). 4. Bake for a minimum of 10 minutes or continue to bake for a crispier result. Don't microwave (you'll thank us later). More than a flatbread. Avocado Toast: Mashed avocado, radish, tomatoes, and mint make this toast a standout meal any time of the day! BLT Egg Salad Flatbreads: A tasty twist on a proven classic. Don't forget the bacon crumbles!
Keep frozen.
About the Producer
CALIFLOUR FOODS