Nutrition Facts
Serving Size : |
13pcs |
Servings Per Container : |
About 15 |
|
Calories |
Amount Per serving
190
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
7g
|
9%
|
Saturated Fat |
Amount Per serving
3.5g
|
18%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
20mg
|
7%
|
Sodium |
Amount Per serving
520mg
|
23%
|
Potassium |
Amount Per serving
254mg
|
6%
|
Total Carbohydrate |
Amount Per serving
26g
|
9%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Total Sugars |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
1g
|
2%
|
Protein |
Amount Per serving
4g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
44mg
|
4%
|
Iron |
Amount Per serving
1mg
|
6%
|
Gnocchi (Water, Semolina, Potato Flakes (Potatoes, Mono and Diglycerides of Fatty Acids, Diphosphate, Citric Acid, Ascorbyl Palmitate and Ascorbic Acid), Modified Starch, 2% or Less of Salt, Citric Acid, Sorbic Acid, Rice Flour). Cheesy Tomato Sauce (Tomato Juice (Tomatoes), Tomato Puree (Tomatoes, Citric Acid (Acidifier)), Water, Heavy Cream (Cream, Milk), Onions, Carrots, Extra Virgin Olive Oil, Mascarpone Cheese (Pasteurized Milk, Pasteurized Cream, Citric Acid), Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), 2% or Less of Tomato Paste (Tomatoes), Sugar, Basil Blend (Basil, Sunflower Oil, Salt), Salt, Modified Food Starch, Natural Flavors, Garlic, Spice). Garlic Parmesan Finishing Butter (Butter (Pasteurized Cream, Lactic Acid), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [Anti-Caking Agent]), Roasted Garlic (Garlic, Citric Acid), Expeller Pressed Canola Oil, Parsley, Onion Salt, Oregano, Basil, Chives, Cultured Skim Milk, Garlic Salt, Black Pepper).