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Texas Pete Hot Sauce - 24 FZ
Buy it Again
Texas Pete Hot Sauce - 24 FZ
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Roasted Turkey & Vegetables
Turkey tenderloins & gravy, green beans with cranberries & silvered almonds. 15 g protein. 160 calories. Per Package: 190 calories; 1 g sat fat (5% DV); 670 mg sodium (29% DV); 8 g total sugars. 15 g protein (25% DV). Inspected for wholesomeness by US Department of Agriculture. Feed your Phenomenal: Whether you crave comfort food or culinary adventures, Lean Cuisine provides delicious recipes to fuel your personal journey. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 1 dish. For a balanced menu enjoy with a piece of fruit or a side salad. Lean on us: If you want to hear more about our ingredients or have any questions, please text or call at 1-800-993-8625. leancuisine.com. Facebook. SmartLabel: Scan for more food information. how2recycle.info.
Ingredients
|
Serving Size: 1package Servings Per Container: 1 |
||
| Calories | Amount Per Serving
190 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 6g | 8% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 2.5g | |
| Monounsaturated Fat | Amount Per serving 2g | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 670mg | 29% |
| Potassium | Amount Per serving 560mg | 10% |
| Total Carbohydrate | Amount Per serving 19g | 7% |
| Dietary Fiber | Amount Per serving 4g | 14% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 25% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 4% | |
Gravy and Turkey: Water, Cooked Glazed Turkey Tenderloins, Mushrooms, Modified Food Starch, Nonfat Milk, Salt, Soybean Oil, Chicken Fat, Seasoning (Autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Carrageenan, Sugar, Bleached Wheat Flour, Canola Oil, Maltodextrin, Sodium Phosphate, Natural Flavors, Potassium Chloride, Autolyzed Yeast Extract, Dried Onions, Dried Turkey Broth, Wheat Starch, Caramel Color, Spices, Turkey Fat, Paprika, Chicken Powder, Cultured Whey, Sesame Oil, Extracts of Annatto & Turmeric Color, Sunflower Oil, Sodium Lactate, Propylene Glycol, Lactic Acid. Vegetables: Green Beans, Sugar, Almonds, Sweetened Dried Cranberries, Soybean Oil, Salt, Maltodextrin, Sunflower Oil, Flavor (Includes Enzyme Modified Butter Fat).
Product Attributes
Warning
Contains: Contains: wheat, milk, almond ingredients.
Directions
For Food Safety & Quality, Follow These Cooking Instructions: Microwave oven (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Cut film to vent. Cook: 3-1/2 minutes on high. Stir: Vegetable portion and re-cover. Cook again: 1 minute on high. Let stand 1 minute. Enjoy! Conventional oven: preheat 350 degrees F. Cut film to vent. Place tray on baking sheet, center rack cook 20 minutes. Stir vegetable portion and re-cover. Cook again 10 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 160 degrees F. Do not prepare in toaster oven. Do not reheat tray. Keep frozen. Cook throughly.
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