Roger Wood Smoked Beef Sausage - 24 Oz
Sausage, Smoked Beef Flavor, Family Pack
This Roger Wood product is gluten free. Fully cooked. Great tastin good. 6 links per carton. Family owned and operated for over 80 years. U.S. inspected and passed by Department of Agriculture. www.rogerwoodfoods.com Facebook. Pinterest. For product info and recipes visit www.rogerwoodfoods.com. Try our other Roger Wood Favorites: Original Lumber Jack; Spicy Hot Lumber Jack; Polish Lumber Jack; Texas Pete Smoked Beef; Red Links; Bun Master Hot Dogs; Variety of Smoked Meats.
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Calories | Amount Per serving 420 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 36g | 46% | ||||
Saturated Fat | Amount Per serving 16g | 80% | ||||
Trans Fat | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 60mg | 20% | ||||
Sodium | Amount Per serving 1260mg | 55% | ||||
Potassium | Amount Per serving 124mg | 2% | ||||
Total Carbohydrate | Amount Per serving 10g | 4% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 4g | 8% | ||||
Protein | Amount Per serving 15g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 20mg | 2% | ||||
Iron | Amount Per serving 3mg | 15% |
Gluten Free
Grilled Sausage Dog: 6 Roger Wood Beef Sausage Links: 1 Onion; 1 Red Bell Pepper; 1 Yellow Bell Pepper; 6 Buns. Your favorite condiments. Grill sausage on medium heat until crispy (approx. 15-20 minutes). Slice peppers and onions and place in tin foil pouch. Place on the grill with the sausage. Warm buns until toasty in the oven or on the grill. Place sausage in bun, top with peppers, onions and your favorite condiments. Enjoy! Just heat & serve. Keep refrigerated.
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