Perfect for family meals or special occasions, this pack comes with our delicious and creamy Idahoan Loaded Baked Casserole potatoes. Made with 100% Real Idaho potatoes, there’s no better way to start a hearty home-style casserole than with these delicious potatoes! Our home-style casserole potatoes are great for starting a casserole or as a simply delicious side to any family meal. Each order includes 1 (4oz) box for 4 (1/2 Cup) servings. Whether you’re looking for your traditional comfort food, or wanting new excitement in your life, Idahoan delivers.
- Made with 100% Real Idaho® potatoes
- Naturally Gluten-Free
- Easy and quick to prepare—simply add water, butter, and milk and ready in minutes
- Great to pair with any meat or vegetable for a wholesome family meal
Casserole, Homestyle, Loaded Baked
4 (1/2 cup) servings. Made with 100% real Idaho Potato slices. Add milk & butter. Homemade taste every time. Why Do People Love Idahoan: It's simple. Our potatoes are 100% Idaho potatoes - the best in the world. We work harder than anyone else to deliver consistent, quality taste you can count on - a taste that is only found in the rich fields of Idaho. Gluten free. The Idahoan Guarantee: Real potatoes. Guaranteed to be the finest you've ever eaten or your money back! Satisfaction Guaranteed. Questions or comments? Call 800-746-7999. Try our other Idahoan Casserole products! Also check out our family of mashed products! Visit us at Idahoan.com or find us on: Facebook: /Idahoanfoods. YouTube: IdahoanFoods. Twitter: (at)IdahoanFoods. Pinterest: Idahoan Potatoes. For great recipe ideas visit our website at www.Idahoan.com. Grown in Idaho. Made in the USA.
Nutrition Facts
| Serving size |
0.67
cup dry mix
|
|
Servings Per Container
|
4
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
100
|
150
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 0.5g
|
|
1%
|
6%
|
|
Saturated Fat 00
|
|
0%
|
13%
|
| Trans Fat 0 |
|
|
| Cholesterol 0mg |
|
0%
|
5%
|
| Sodium 630mg |
|
27%
|
29%
|
| Potassium 220mg |
|
4% |
6% |
| Total Carbohydrate 21g |
|
8%
|
8%
|
| Dietary Fiber 2g |
|
7%
|
7%
|
| Total Sugars 1g |
|
|
|
| Added Sugars (-) |
|
|
|
| Protein 2g |
|
0% |
0% |
| Calcium |
2%
|
6%
|
| Iron |
2%
|
2%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Idaho Potato Slices, Modified Corn Starch, Salt, Maltodextrin, Whey, Coconut Oil, Dried Onion, Buttermilk Powder, Dried Garlic, Cheddar and Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Sunflower Lecithin, Natural Flavors, Xanthan Gum, Sugar, Parsley, Spice, Annatto Extract (Color), Paprika Extract (Color), Freshness Preserved by Sodium Bisulfite.
Product Attributes
Gluten Free
Warning
Contains: Allergens: milk, soy.
Directions
You Will Need: 1-1/2 cups boiling water; 3/4 cup milk; 1 tbsp butter or margarine. Ovens Direction: Best for Golden Browning: 1. Preheat: oven (visit Idahoan.com/casseroles for alternative cook times and temperatures) to 450 degrees F. Combine potatoes and sauce mix in 1-1/2-quart baking dish. 2. Stir in 1-1/2 cups boiling water, 3/4 cup milk, and 1 Tbsp. butter or margarine. 3. Bake uncovered for 25 minutes or until top is golden brown and potatoes are tender. Remove from oven and let stand a few minutes before serving (sauce will thicken slightly when cooling). Stove Top Directions: 1. Heat potatoes and sauce mix, 1-1/2 cups hot water, 3/4 cup milk, and 1 Tbsp. butter or margarine to boil in 2-quart saucepan over high heat, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce heat, then cover and simmer 15 minutes, stirring occasionally, until potatoes are tender. 3. Remove from heat and let stand a few minutes before serving (sauce will thicken slightly when cooling).
About the Producer
IDAHOAN FOODS
