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Gourmet Dining Shrimp Stir Fry - 24 OZ
Garlic Chicken
A select blend of rotini pasta, broccoli, carrots and creamy garlic sauce with white chicken meat. Individually bagged ingredients. Ready in 13 minutes. We understand Americans are struggling every day to stretch their hard earned dollars. We are a small company in rural Kentucky, and we share these same concerns. We are dedicated to providing you with the lowest prices at the best value. We hope you enjoy our productsr and continue to support us. This meal contains the following, packaged separately: pasta and vegetables; pre-cooked chicken; sauce. Inspected for Wholesomeness by US Department of Agriculture. www.frozenfoodspartners.com If you have any comments, questions or suggestions, we would love to hear from you. Please write, include proof of purchase with production code, call or mail us at frozen Foods Partners, PO Box 258, Greenville, KY 42345, (877) 599-9330. Visit us online at: www.frozenfoodspartners.com.
Ingredients
|
Serving Size: 1cup Servings Per Container: about 3 |
||
| Calories | Amount Per Serving
200 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 4g | 5% |
| Saturated Fat | Amount Per serving 1g | 5% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 20mg | 7% |
| Sodium | Amount Per serving 520mg | 23% |
| Potassium | Amount Per serving 160mg | 4% |
| Total Carbohydrate | Amount Per serving 28g | 10% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 11g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 4% | |
| Iron | 6% | |
Pasta and Vegetables: Pasta (Water, Durum Semolina [Wheat), Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots, Sauce: Water, Soybean Oil, Whey Powder, Salt, Romano Cheese, (Part-Skim Cows Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Dehydrated Garlic, Cream Powder (Cream, Nonfat Dry Milk, Sunflower Lecithin), Sugar, Spices, Onion Powder, Xanthan Gum, Dehydrated Bell Pepper, Paprika, Lemon Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Yeast Extract, Chicken: White Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate.
Product Attributes
Warning
Contains: Contains: wheat, milk.
Directions
Stove Top Cooking Instructions: 1. Place frozen sauce pouch in a bowl or cup of hot water to thaw. Do not microwave. 2. Saute chicken from pouch in a preheated nonstick skillet with 1 tablespoon of oil on medium-high heat for about 2-3 minutes, stirring every minute. 3. Add the pasta and vegetables from pouch and 1 tablespoon of water; cover and reduce heat to a medium-low and cook for 6-8 minutes, stirring every 1-2 minutes. 4. Add the thawed sauce, mix well until heated thoroughly (about 1 minute) and serve (Product must be cooked to an internal temperature of 165 degrees F, determined by using a food thermometer). Cooking Suggestion: Use a tablespoon of butter with oil for a richer flavor! Ready to eat in 13 minutes. Keep frozen. Keep unopened package in freezer until ready to use.
Disclaimer
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