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Udis Pizza Supreme - 19.12 OZ

Udis Pizza Supreme - 19.12 OZ

Pizza, Supreme, Crispy Thin Crust

Mozzarella, Italian sausage, uncured pepperoni. No artificial dyes or flavors. 14 g protein per serving. Per 1/4 Pizza: 340 calories; 9 g sat fat (45% DV); 750 mg sodium (33% DV); 5 g total sugars. Certified Gluten-free by GFCO (Certified Gluten-Free by the Gluten-Free Certification Organization, Now bigger & better (Compared to Udi's Gluten Free 11 oz Supreme Pizza)! Go on dig in. Our fully loaded Supreme Pizza starts with our savory sauce of tomatoes, oil, spices and garlic, spread over Udi's baked-to-perfection thin and crispy gluten free. We top it off with mozzarella and parmesan cheese, green peppers, onions and a generous layer of fine Italian sausage and uncured pepperoni. Mozzarella cheese, Italian sausage, uncured pepperoni. US inspected and passed by Department of Agriculture. SmartLabel: Scan or call 1-800-254-3768 for more food information. Questions or comments, visit us at or call 1-800-254-3768. For more information on Udi's visit us at
Nutrition Facts

Serving Size: 0.25pizza
Servings Per Container: about 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 17g 22%
Saturated Fat Amount Per serving 9g 42%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 45mg 15%
Sodium Amount Per serving 750mg 33%
Potassium Amount Per serving 290mg 6%
Total Carbohydrate Amount Per serving 33g 12%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 22%
Vitamin A (-)
Vitamin C (-)
Calcium 25%
Iron 8%
Pizza Crust (Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend [Canola Oil, Olive Oil], Cane Sugar, Salt, Xanthan Gum, Calcium Sulfate [Added for Freshness]), Low Moisture Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cooked Italian Sausage (Pork, Spices, Water, Salt, Natural Flavorings, Paprika), Tomato Puree (Tomatoes), Tomato Paste, Uncured Pepperoni - No Nitrites or Nitrates Added (Except for Those Naturally Occurring in Sea Salt and Celery Juice) (Pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture), Green Bell Peppers, Onions, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Sugar, Salt, Gum Blend (Gum Acacia, Guar Gum), Distilled Vinegar, Spices, Citric Acid, Garlic Powder.
Product Attributes
Gluten Free
Warning Contains: Contains: eggs, milk.
Directions Cook thoroughly. Cooking Instructions - Conventional Oven: For Food Safety and Quality: Keep frozen. Do not thaw. Do not eat without cooking. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Step 1: Preheat oven to 400 degrees F. Remove pizza from box, overwrap and cardboard. Place frozen pizza directly on center oven rack. Step 2: Bake for 12-14 minutes. For easy clean up, place a baking sheet or aluminum foil on the rack below. Step 3: Let pizza stand 2 minutes before enjoying. Careful, it's hot! Check that pizza is cooked thoroughly. Crust should be golden brown, and cheese fully melted. Keep frozen.


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