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Farm Rich Crispy Dill Pickles - 20 OZ
Crispy Dill Pickles
Breaded dill pickle slices. Per About 7 Piece Serving: 180 calories; 1.5 g sat fat (8% DV); 650 mg sodium (28% DV); 1 g sugars. Real Life good. Farm rich makes the best wholesome and delicious snacks for busy, perfectly imperfect families! Our crispy dill pickles are tang dills that are light breaded, and great for dipping. Crispy Gold Breading. Tangy Dill Pickles. Authentic Restaurant Style. Perfect for - snacking, entertaining, dipping, and sharing! farmrich.com Like. Share. Enjoy! Facebook. Twitter. Pinterest. Instagram. Visit us at farmrich.com.
Serving Size: 7pieces
Servings Per Container: About 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 10g||13%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 650mg||28%|
|Potassium||Amount Per serving 60mg||2%|
|Total Carbohydrate||Amount Per serving 21g||8%|
|Dietary Fiber||Amount Per serving 1g||3%|
|Total Sugars||Amount Per serving 1g|
|Added Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 3g||0%|
Pickles (Cucumbers, Water, Salt, Vinegar, Calcium Chloride, Lactic Acid, Natural Flavor, Sodium Benzoate, Turmeric, Polysorbate 80), Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Water, Rice Flour, Wheat Flour, Bleached Wheat Flour, Contains 2% or Less of Each of the Following: Baking Soda, Caramel Color Dehydrated Onions, Dextrose, Dill Weed, Dried Yeast, Egg White Powder, Garlic Powder, Guar Gum, Methylcellulose, Modified Corn and Tapioca Starch, Paprika Extract (Color), Salt, Sodium Acid Pyrophosphate, Spice, Sugar, Xanthan Gum, Yeast Extract, Yellow Corn Flour.
Warning Contains: Contains: egg, wheat.
Directions Bake: Conventional Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 7-8 minutes (half box) or 8-9 minutes (full box). Bake: Toaster Oven: Preheat oven to 450 degrees F. Arrange product in a single layer on baking sheet. Bake 1 to 2 servings (7 to 15 pieces) for 6-7 minutes. Fry: Home Fryer: Preheat fryer oil to 350 degrees F. Fry 1 to 2 servings (7 to 14 pieces) for 1 minute 30 seconds. Cooking Instructions: For food safety, quality and thorough cooking, please follow the instruction below. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Keep frozen until ready to prepare. Caution: Product will be hot! Due to differences in appliances and quantity prepared, cooking times may vary and require adjustment. Try Dipping into ranch dressing! Keep frozen, ready to cook.
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