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Campbells Minestrone Well Yes Soup - 16.1 OZ
No artificial flavors. Per 1 Cup: 110 calories; 0.5 g sat fat (3% DV); 640 mg sodium (28% DV); 4 g total sugars. Vegetarian. Good source of fiber. See nutrition information for sodium content. 40% daily veggies per can (1 cup of vegetables per can of soup. Dietary guidelines recommend 2-1/2 cups of a variety of vegetables per day for a 2,000 calorie diet). New. Crafted with care. Eat positively. Live deliciously. No preservatives added. wellyesfoods.com. how2recycle.info. Questions or comments? 1-800-257-8443. Non-BPA lining.
|Serving size||1 cup|
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|Calories from Saturated Fat|
|% Daily Value*|
|Total Fat 2g||3%||4%|
|Saturated Fat 0.50.5||3%||3%|
|Trans Fat 0|
|Total Carbohydrate 18g||7%||12%|
|Dietary Fiber 5g||18%||18%|
|Total Sugars 4g|
|Added Sugars 0g|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Water, Tomato Puree (Water, Tomato Paste), Carrots, Potatoes, Cooked Garbanzo Beans, Celery, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Diced Tomatoes in Tomato Juice, Zucchini, Kidney Beans, Peas, Salt, Yeast Extract, Extra Virgin Olive Oil, Sugar, Onions (Dried), Parmesan and Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Xanthan Gum, Chinese Cabbage Extract, Potato Flour, Garlic (Dried), Spices, Natural Flavoring, Onions, Locust Bean Gum, Carrots (Dried).
Warning Contains: Contains: egg, wheat, milk. Caution: Metal edges are sharp. If using can opener, open bottom of can. Recommend use by date on container. Promptly refrigerate unused product in separate container.
Directions Preparation is easy! Pour into saucepan. Heat. Stir. Enjoy. All microwaves are a little different - so suggested times are approximate. 1. Heat in a covered microwavable serving bowl on high for 2-1/2 to 3 min. 2. Let the soup sit in the microwave for 1 min. Carefully remove and stir.
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