Simply heat and eat - PERDUE® Refrigerated Popcorn Chicken Bites are fully cooked and ready in a matter of minutes. Made with only white meat chicken, no fillers, and coated with a crispy, seasoned breading, they’re an easy, flavorful weeknight staple you can feel great about feeding your family. These pop-able chicken bites are perfect for dipping, topping a salad, and kabobs; the possibilities are endless! At PERDUE, we're hungry for better chicken and that means paying attention to all of the details, no matter how big or small. We believe our practices – like providing healthy feed and a happy environment for our chickens – lead to better-tasting chicken. And we think you’ll agree: take one bite and taste the difference that comes from our relentless pursuit of better-tasting chicken.
- No Antibiotics Ever
- Fully Cooked
- All White Meat Chicken
- No Fillers
- Og Trans Fat
Fully cooked chicken bites; just heat and eat! Made with only white meat chicken; no fillers. Refrigerated.
Fully cooked chicken bites; just heat and eat! Made with only white meat chicken; no fillers. Refrigerated.
Nutrition Facts
Serving Size : |
|
Servings Per Container : |
|
|
Calories |
Amount Per serving
200
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
12g
|
18%
|
Saturated Fat |
Amount Per serving
2.5g
|
13%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
40mg
|
13%
|
Sodium |
Amount Per serving
570mg
|
24%
|
Potassium |
Amount Per serving
0mg
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
14g
|
5%
|
Dietary Fiber |
Amount Per serving
1g
|
4%
|
Soluble Fiber |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
10g
|
20%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
2%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
6%
|
Boneless Chicken Breast with Rib Meat Water Bleached Wheat Flour Whole Wheat Flour Enriched Wheat Flour (Enriched with Niacin Reduced Iron Thiamine Mononitrate Riboflavin Folic Acid) Yellow Corn Flour. Contains Less Than 2% Of Salt Wheat Flour Whole Grain Yellow Corn Meal Sodium Lactate Potassium Lactate Dextrose Maltodextrin Sugar Yeast Flavor Iodized Salt Sodium Phosphate Sodium Diacetate Leavening (Sodium Acid Pyrophosphate Sodium Bicarbonate) Calcium Propionate Extractives of Paprika Autolyzed Yeast Extract Potassium Sorbate Caramel Color Guar Gum Disodium Inosinate and Disodium Guanylate.
Directions
CONVENTIONAL OVEN (Recommended): Preheat oven to 425F. Place popcorn bites on baking sheet. Heat for 7-8 minutes. If frozen add 2 minutes to heating time. For a crispier product turn halfway through heating time. Let stand 2-3 minutes before serving. TOASTER OVEN: Preheat oven to 425F. Place popcorn bites on toaster oven tray and heat for 9-10 minutes. If frozen add 3 minutes to heating time. For a crispier product turn halfway through heating time. Let stand 2-3 minutes before serving. MICROWAVE (1100 WATT): Remove film and place tray in microwave. Heat on HIGH for 1 minute. Rearrange popcorn bites in tray. Heat on HIGH for 1 minute. If frozen add 1 minute to total heating time. Let stand 2-3 minutes before serving. CAUTION: Tray and product will be hot. Appliances vary; heating time may need to be adjusted.
About the Producer
Perdue