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Raos Entree Chickn Parmsn - 8.5 OZ
Chicken Parmesan
Breaded chicken with marinara sauce & mozzarella over pasta. Made with crispy breaded chicken breast. Since 1896. Made for home. Inspected for wholesomeness by US Department of Agriculture. www.raos.com.
Ingredients
|
Serving Size: 1tray Servings Per Container: 1 |
||
| Calories | Amount Per Serving
340 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 15g | 19% |
| Saturated Fat | Amount Per serving 3g | 16% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 75mg | 26% |
| Sodium | Amount Per serving 640mg | 28% |
| Potassium | Amount Per serving 590mg | 15% |
| Total Carbohydrate | Amount Per serving 32g | 12% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 20g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 6% | |
| Iron | 6% | |
Italian Whole Peeled Tomatoes (Tomatoes, Salt, Basil Leaf), Chicken Breast, Pasta (Durum Semolina), Water, Egg, Mozzarella (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Breadcrumbs (Wheat Flour, Salt, Yeast), Soy Oil, Onions, Wheat Flour (Wheat Flour, Malted Barley Flour), Salt, Parmesan Cheese (Pasteurized Part Skim Cows Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Spices, Garlic.
Product Attributes
Warning
Contains: Contains: milk, eggs, wheat.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meat and poultry separate from other foods, wash working surfaces (Including cutting boards), utensils and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven Instructions: Preheat oven to 400 degrees F. Remove entree from carton, remove plastic lid. Bake for 35-40 min. Remove plastic film and bake for an additional 5 min. (optional). Remove from oven. Let stand for 5 min. Enjoy! Microwave Instruction: Remove entree from carton. Cook on high for 5 min. Let stand for 1 min. Remove plastic film before serving. Enjoy! Ovens may vary: Cooking time may need to be adjusted. For safety, must be cooked to an internal temperature of 165 degrees F as measured by use of a thermometer. Keep frozen & cook thoroughly.
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