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Signature Cafe Pepperoni Calzone - 8 OZ
Calzone, Pepperoni Cheese
Pepperoni & four cheese stuffed calzone. Per 1/2 Calzone: 340 calories; 8 g sat fat (40% DV); 870 mg (38% DV); 2 g total sugars. US Inspected and passed by Department of Agriculture. SmartLabel: Scan for more food information. Quality and satisfaction guaranteed or your money back.
Serving Size: 0.5calzone
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 18g||23%|
|Saturated Fat||Amount Per serving 8g||40%|
|Trans Fat||Amount Per serving 0.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 870mg||38%|
|Potassium||Amount Per serving 150mg||38%|
|Total Carbohydrate||Amount Per serving 28g||10%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g||0%|
Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid), Water, Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt and Enzymes), Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking), Sugar, Olive Oil, Salt, Yeast, Soybean Oil, Parsley, Dough Conditioner Blend (Wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose Added to Prevent Caking), Oregano, Minced Smug, Black Pepper.
Warning Contains: Contains: milk, wheat.
Directions Cooking Instructions Conventional Oven (Recommended): Preheat oven to (Oven temperatures and times may vary from oven to oven) 375 degrees F-400 degrees F. Remove product from package-and place on baking sheet on center rack of oven. Heat for (Oven temperatures and times may vary from oven to oven) 12-15 minutes,. until center is warm and reaches 160 degrees F. Microwave: Remove product from package. Place product on microwaveable dish and heat for 1-1/2 minutes. Let cool and serve. Perishable. Keep refrigerated. Cook thoroughly.
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