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Amys Pizza Spinach Veggie Crust - 10.15 OZ

Amys Pizza Spinach Veggie Crust - 10.15 OZ

Pizza, Spinach, Veggie Crust

Made from broccoli, cauliflower & sweet potato. Gluten free. Certified Organic by QAI. Good source of protein, fiber & calcium. See nutrition information for fat saturated fat & sodium content. If it's organic it's non GMO. Made with organic spinach & tomatoes. New! When Amy was little, she didn't enjoy anything green, but she loved our Spinach Pizza - much to her parents' delight! We've taken this favorite pizza to a whole new level with our veggie crust. Made with a unique blend of organic cauliflower, broccoli and sweet potatoes, the crust has a tender yet crispy texture. Covered with Amy's slow-simmered sauce made from vine-ripped tomatoes, a delicious mix of organic spinach and feta cheese and then sprinkled with creamy mozzarella, this pizza is sure to please everyone at your table. We love to cook for you. Try our wide variety of flavorful options, from delicious meals & soups to burritos & salsas. Certified 100% recycled paperboard.
Nutrition Facts
Serving size 0.33 pizza
Servings Per Container 3
Amount Per Serving (+)
Calories 240 730
Calories from Fat 0 0
% Daily Value*
Total Fat 110g 13% 38%
Saturated Fat 4g 20% 65%
Trans Fat 0g
Cholesterol 20mg 7% 18%
Sodium 470mg 20% 61%
Potassium 240mg 6% 15%
Total Carbohydrate 30g 11% 33%
Dietary Fiber 3g 11% 29%
Sugars (-)
Protein 8g 18% 45%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 20% 70%
Iron 8% 20%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Organic Tomato Puree, Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes), Filtered Water, Organic Tapioca Starch, Organic Spinach, Organic Broccoli, Organic Cauliflower, Organic Sweet Potatoes, Organic Brown Rice Flour, Organic Potato Starch, Extra Virgin Olive Oil, Organic Potato Flour, Feta Cheese (Pasteurized Milk, Culture Salt, Enzymes), Organic Onions, Organic Tofu (Filtered Water, Organic Basil, Baking Powder (Calcium Phosphate, Baking Soda, Cornstarch), Organic Flax Seed Meal, Yeast, Organic Honey, Black Pepper, Spices.
Product Attributes
Gluten Free
Warning Contains: Contains: milk and soy. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen Does not use any peanuts, fish, shellfish or eggs.
Directions Directions: Oven may vary. Conventional Oven: Preheat oven to 425 degrees F. Remove overwrap and cardboard. Place pizza directly on oven rack. Bake for 12-14 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 1 minute. Serve. Perishable. Keep frozen.


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