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Lo Salt Regular - 12.35 OZ

Lo Salt Regular - 12.35 OZ

Salt Alternative, Reduced Sodium, The Original

This salt alternative does not supply iodine, a necessary nutrient. 66% less sodium than regular salts. Reduced sodium salt alternative. Medical evidence shows that excessive sodium in the diet can increase the risk of high blood pressure. Lo Salt is reduced in sodium and is a good source of potassium. Lo Salt is the great tasting way to a better lifestyle, containing only one-third the sodium of regular table, sea and rock salts. Iodized Lo Salt provides additional dietary iodine. Regular Salt: 518 mg sodium per 1/4 tsp. Lo Salt: 171 mg sodium per 1/4 tsp. Suitability: Vegetarians: yes. Vegans: yes. Nut Allergy Sufferers: yes. Iodized Lo Salt is a good source of potassium. Product of Scotland.
Nutrition Facts

Serving Size: 0.25tsp
Servings Per Container: 270
Calories Amount Per Serving
0
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 170mg 7%
Potassium Amount Per serving 450mg 13%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Potassium Chloride (66%), Sodium Chloride (33%), Magnesium Carbonate (Anticaking Agent).
Product Attributes
Directions Season, cook and bake with Lo Salt in the same way as using common salt. Close container and store in a cool, dry place after use.

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